MawMaw's Hearty Meatball Soup π²π₯
Warm up with a bowl of this comforting meatball soup, perfect for chilly nights or cozy family gatherings. Stacked with wholesome vegetables and savory seasonings, this dish is sure to become a favorite! The combination of tender meatballs and rich tomatoes makes it both filling and flavorful. Serve it with some crusty bread for a complete meal that warms the soul! πβ€οΈ
Ingredients
For the soup
- 6 carrots, cut into thick slices
 - 3 potatoes, cut into 1-inch cubes
 - 2 onions, cut into chunks
 - 3 stalks celery, cut into 1-inch pieces
 - 2 (16-ounce) cans crushed tomatoes
 - 1 (6-ounce) can tomato paste
 - 1 tablespoon brown sugar
 - 2 tablespoons Italian seasoning
 - 1 teaspoon salt
 - 1/4 teaspoon ground black pepper
 - 25 frozen cooked Italian-style meatballs, thawed
 - 1 container beef stock
 
Instructions
- In a large crockpot, combine all ingredients except the potatoes.
 - Cook on high for 1 hour, then reduce to low setting for 3 more hours.
 - Add the potatoes and continue to simmer for an additional hour.
 
π₯¦ Feel free to toss in any other vegetables you have on hand! Zucchini, bell peppers, or even spinach can add a delightful twist to this dish.
Tips
- Thicker Soup: If you prefer a thicker soup, consider blending a portion of the vegetables and then stirring them back in. This will give a creamier texture!
 - Meatball Variations: If you want to change it up, use turkey or chicken meatballs for a lighter option.
 - Spice it Up: For an extra kick, add a pinch of red pepper flakes when combining the ingredients. This will add a warm spice without overpowering the flavors.
 
Variations
- Vegetarian: Substitute the meatballs with plant-based options and use vegetable stock instead of beef stock for a vegetarian-friendly version.
 - Quinoa Boost: Add 1 cup of rinsed quinoa to the soup during the last hour of cooking for added protein and texture!
 - Herbaceous: Fresh herbs like basil or parsley can be added before serving to enhance the flavor profile and add freshness.
 
This soul-soothing recipe is not just a meal; itβs a warm hug in a bowl! Enjoy making it with family and friends! π₯°
All Revisions
name
MawMaw's Hearty Meatball Soup π²π₯llm
# MawMaw's Hearty Meatball Soup π²π₯ Warm up with a bowl of this comforting meatball soup, perfect for chilly nights or cozy family gatherings. Stacked with wholesome vegetables and savory seasonings, this dish is sure to become a favorite! The combination of tender meatballs and rich tomatoes makes it both filling and flavorful. Serve it with some crusty bread for a complete meal that warms the soul! πβ€οΈ ## Ingredients ### For the soup - 6 carrots, cut into thick slices - 3 potatoes, cut into 1-inch cubes - 2 onions, cut into chunks - 3 stalks celery, cut into 1-inch pieces - 2 (16-ounce) cans crushed tomatoes - 1 (6-ounce) can tomato paste - 1 tablespoon brown sugar - 2 tablespoons Italian seasoning - 1 teaspoon salt - 1/4 teaspoon ground black pepper - 25 frozen cooked Italian-style meatballs, thawed - 1 container beef stock ## Instructions 1. In a large crockpot, combine all ingredients except the potatoes. 2. Cook on high for 1 hour, then reduce to low setting for 3 more hours. 3. Add the potatoes and continue to simmer for an additional hour. > π₯¦ Feel free to toss in any other vegetables you have on hand! Zucchini, bell peppers, or even spinach can add a delightful twist to this dish. ## Tips - **Thicker Soup**: If you prefer a thicker soup, consider blending a portion of the vegetables and then stirring them back in. This will give a creamier texture! - **Meatball Variations**: If you want to change it up, use turkey or chicken meatballs for a lighter option. - **Spice it Up**: For an extra kick, add a pinch of red pepper flakes when combining the ingredients. This will add a warm spice without overpowering the flavors. ## Variations - **Vegetarian**: Substitute the meatballs with plant-based options and use vegetable stock instead of beef stock for a vegetarian-friendly version. - **Quinoa Boost**: Add 1 cup of rinsed quinoa to the soup during the last hour of cooking for added protein and texture! - **Herbaceous**: Fresh herbs like basil or parsley can be added before serving to enhance the flavor profile and add freshness. This soul-soothing recipe is not just a meal; itβs a warm hug in a bowl! Enjoy making it with family and friends! π₯°Images
        
        
        
        
        
        
        
        Tags
- from-notes