Hearty Pasta, Peas, and Bacon Salad 🍝🥗

This refreshing salad is a perfect side dish for any gathering or a satisfying light meal on its own! The combination of cavatappi pasta, sweet peas, and crispy bacon creates a delightful blend of textures and flavors. Creamy dressing ties everything together, making it irresistible! Serve it chilled for an even more refreshing experience, especially on warm days! ☀️

Ingredients

For the Salad

• 1 package cavatappi pasta, cooked al dente
• 1/2 thinly sliced red onion
• 10 oz frozen peas, thawed
• 1/2 cup shredded cheddar cheese
• 6 slices bacon, crumbled
• Salt and pepper to taste

For the Dressing

• 15 oz mayonnaise
• 1 tablespoon Worcestershire sauce
• 1 and 1/2 teaspoons sugar
• 1 tablespoon apple cider vinegar
• 1/4 cup finely chopped onion

Instructions

1. Cook the Pasta: Begin by cooking the cavatappi pasta according to package instructions until al dente. Drain and let cool.

2. Prepare the Dressing: In a bowl, mix together the mayonnaise, Worcestershire sauce, sugar, apple cider vinegar, and finely chopped onion until well combined.

🥄 Adjust the seasoning of your dressing to taste; adding a pinch of salt or a splash more vinegar can really elevate the flavors!

3. Combine Ingredients: In a large mixing bowl, combine the cooled pasta, sliced red onion, thawed peas, and shredded cheddar cheese. Add the dressing and mix well to coat everything evenly.

4. Finish with Bacon: Gently fold in the crumbled bacon, reserving some for garnish if desired.

5. Serve: Season with salt and pepper to taste, then cover and refrigerate for at least one hour before serving. This allows all the flavors to meld beautifully!

🧊 For a little extra crunch, consider adding toasted nuts or sunflower seeds just before serving!

Variations

• Vegetarian: Skip the bacon and add roasted chickpeas for a protein boost and additional crunch. 🥗
• Pasta Alternatives: Try other pasta shapes like rotini or farfalle for a fun twist!
• Add Color: Toss in some diced bell peppers or cherry tomatoes for a pop of color and extra nutrients. 🌈
• Creamy Avocado: Mix in diced avocado just before serving for a creamy texture and a healthy fat boost.

This Pasta, Peas, and Bacon Salad is sure to be a crowd-pleaser at your next potluck or family gathering! Enjoy! 🎉🥳