One-Pan Taco Dinner 🌮🍚

This easy one-pan taco dinner is perfect for busy weeknights when you want something hearty and flavorful without the fuss of multiple dishes. The rich, seasoned beef pairs wonderfully with fluffy rice and fresh toppings, creating a delightful and satisfying meal for the whole family.

Consider serving this dish with your favorite salsa or a side of tortilla chips for an extra crunch! 🌶️🥙

Ingredients

Main Dish

• Nonstick cooking spray
• 1 pound lean ground beef
• 1 package taco seasoning mix
• 2 cups water
• 2 cups uncooked white rice

Toppings

• 1 cup shredded cheddar cheese
• 2 cups shredded lettuce
• 1 large tomato, chopped

Instructions

1. Spray a large nonstick skillet with cooking spray.
2. Add the ground beef and cook over medium-high heat until browned, draining off any excess fat.

🔥 Browning the meat well enhances the flavor and will create a delicious base for your taco dinner!

3. Stir in the taco seasoning mix and water, and bring the mixture to a boil.
4. Once boiling, add the uncooked rice, stirring to combine. Top with shredded cheese, cover, and reduce the heat to low.

🧀 Cheese lovers can double the cheese for an extra cheesy goodness!

5. Simmer on low for about 5 minutes until the rice is cooked and the water is absorbed.
6. Once ready, top with fresh lettuce and chopped tomatoes just before serving.

🥗 The freshness of the toppings adds a nice crunch and balances out the richness of the beef.

Variations

• Make it Spicy: Add chopped jalapeños or a splash of hot sauce to the beef for a spicy kick!🔥
• Veggie Option: Substitute the ground beef with black beans or lentils for a plant-based version. Just adjust the cooking time as they don’t require browning like meat.
• Flavor Boost: Mix in some diced bell peppers or corn during cooking for additional flavor and texture.
• Cheesy Rice: Stir in cream cheese or sour cream at the end for a creamier rice texture.

Enjoy your delicious one-pan taco dinner, and don't forget to experiment with your favorite toppings! 🌮✨