Savory Penne Pasta with Spinach and Bacon ππ₯
This mouthwatering penne pasta dish is a delightful mix of flavors that come together beautifully. The crispy bacon combines with fresh spinach and juicy tomatoes to create a dish that's both hearty and refreshing. Perfect for a weeknight dinner or impressing guests, this recipe is quick and simple!
Consider serving it with a sprinkle of grated cheese on top and a side of garlic bread to soak up the delicious sauce! ππ§
Ingredients
For the pasta
- 1 package (12 ounces) penne pasta
 - 2 tablespoons olive oil, divided
 
For the sauce
- 6 slices of bacon, chopped
 - 2 tablespoons minced garlic
 - 1 can (14.5 ounces) diced tomatoes
 - 1 bunch of fresh spinach, rinsed and torn into bite-size pieces
 
Instructions
- Bring a large pot of lightly salted water to a boil. Add the penne pasta and cook until tender, about 8 to 10 minutes.
 
β±οΈ Donβt forget to taste the pasta a minute before the suggested cooking time to ensure it's al dente!
- 
While the pasta is cooking, heat 1 tablespoon of olive oil in a skillet over medium heat. Add the chopped bacon and cook until browned and crispy.
 - 
Add the minced garlic to the skillet and cook for about 1 minute, stirring constantly to avoid burning.
 - 
Stir in the diced tomatoes and cook until heated through.
 - 
Place the spinach in a colander and drain the hot pasta over it. This will wilt the spinach perfectly!
 - 
Transfer the pasta and spinach to a large serving bowl, and toss with the remaining olive oil and the bacon-tomato mixture.
 
π½οΈ For an extra burst of flavor, consider adding a splash of balsamic vinegar or a squeeze of lemon juice before serving.
Variations
- Vegetarian: Omit the bacon and add mushrooms for a savory twist.
 - Creamy: Stir in a splash of heavy cream or a dollop of ricotta cheese for a richer sauce.
 - Spicy: Add red pepper flakes while cooking the bacon for some heat.
 - Whole grain: Use whole grain penne for a healthier option that doesn't compromise on taste.
 
Enjoy your delicious penne pasta dish, and donβt forget to share your picture with family and friends! πΈβ¨
All Revisions
name
Savory Penne Pasta with Spinach and Bacon ππ₯llm
# Savory Penne Pasta with Spinach and Bacon ππ₯ This mouthwatering penne pasta dish is a delightful mix of flavors that come together beautifully. The crispy bacon combines with fresh spinach and juicy tomatoes to create a dish that's both hearty and refreshing. Perfect for a weeknight dinner or impressing guests, this recipe is quick and simple! Consider serving it with a sprinkle of grated cheese on top and a side of garlic bread to soak up the delicious sauce! ππ§ ## Ingredients ### For the pasta - 1 package (12 ounces) penne pasta - 2 tablespoons olive oil, divided ### For the sauce - 6 slices of bacon, chopped - 2 tablespoons minced garlic - 1 can (14.5 ounces) diced tomatoes - 1 bunch of fresh spinach, rinsed and torn into bite-size pieces ## Instructions 1. Bring a large pot of lightly salted water to a boil. Add the penne pasta and cook until tender, about 8 to 10 minutes. > β±οΈ Donβt forget to taste the pasta a minute before the suggested cooking time to ensure it's al dente! 2. While the pasta is cooking, heat 1 tablespoon of olive oil in a skillet over medium heat. Add the chopped bacon and cook until browned and crispy. 3. Add the minced garlic to the skillet and cook for about 1 minute, stirring constantly to avoid burning. 4. Stir in the diced tomatoes and cook until heated through. 5. Place the spinach in a colander and drain the hot pasta over it. This will wilt the spinach perfectly! 6. Transfer the pasta and spinach to a large serving bowl, and toss with the remaining olive oil and the bacon-tomato mixture. > π½οΈ For an extra burst of flavor, consider adding a splash of balsamic vinegar or a squeeze of lemon juice before serving. ## Variations - **Vegetarian**: Omit the bacon and add mushrooms for a savory twist. - **Creamy**: Stir in a splash of heavy cream or a dollop of ricotta cheese for a richer sauce. - **Spicy**: Add red pepper flakes while cooking the bacon for some heat. - **Whole grain**: Use whole grain penne for a healthier option that doesn't compromise on taste. Enjoy your delicious penne pasta dish, and donβt forget to share your picture with family and friends! πΈβ¨Images
        
        
        
        
        
        
        
        Tags
- from-notes