Irresistible Uncooked Banana Pudding 🍌🍰

This delightful banana pudding is a no-bake dessert that comes together in a snap! Its creamy texture and sweet flavor make it a perfect treat for gatherings, potlucks, or simply to enjoy at home. The layers of velvety pudding, fresh bananas, and crunchy vanilla wafers create a delicious blend of textures that everyone will love. Elevate your dessert experience by serving it chilled, allowing the flavors to meld beautifully. 🍧✨

Ingredients

For the pudding mixture

• 8 ounces of sour cream
• 1 container (8 ounces) of frozen whipped topping, thawed
• 1 package (5 ounces) of instant vanilla pudding mix
• 2 cups of whole milk

For the layers

• 1 package (16 ounces) of vanilla wafer cookies
• 4 ripe bananas, peeled and sliced

Instructions

1. In a large mixing bowl, combine the sour cream, whipped topping, pudding mix, and milk. Stir until smooth and well-blended.

🥄 Make sure to mix thoroughly to avoid lumps in your pudding, ensuring every layer is creamy and delicious!

2. In a trifle bowl or any glass serving dish, layer the ingredients: start with a layer of vanilla wafers, followed by a layer of the pudding mixture, and then add a layer of sliced bananas. Repeat the layers until all ingredients are used up, finishing with a layer of pudding on top.

🍌 Use ripe bananas for the best flavor! If you prefer a firmer texture, let the bananas sit for a little while before slicing.

3. Cover the dish and refrigerate until you're ready to serve. Allowing it to chill for at least 2 hours enhances the flavors and lets the cookies absorb some of the moisture.

Tips & Tricks

• Texture enhancer: Allow the pudding to chill overnight for the best flavor infusion and creamier consistency.
• Add some crunch: Sprinkle crushed vanilla wafers or granola on top just before serving for added crunch!
• Healthier twist: Substitute half of the sour cream with Greek yogurt for a lighter version while maintaining creaminess.
• Presentation: For a festive touch, garnish with a few extra banana slices or a dollop of whipped topping on each serving!

Variations

• Chocolate lovers: Swap the vanilla pudding mix for chocolate pudding mix for a rich twist!
• Nutty addition: Incorporate a layer of chopped pecans or walnuts between the banana layers for added depth and flavor.
• Tropical flair: Add fresh pineapple chunks or shredded coconut for a tropical vibe.

Enjoy your homemade banana pudding and watch it disappear in no time! 🌟