Hearty Slow Cooker Taco Soup 🌮🍲

This comforting Taco Soup is perfect for busy weeknights and cozy gatherings. With rich flavors and a hearty texture, it will warm you up and satisfy your cravings. Plus, it's incredibly easy to prepare in your slow cooker—just toss in the ingredients, set it, and forget it! 🎉

Serve it topped with your favorite garnishes like shredded cheese, sour cream, or crispy tortilla chips for an extra layer of flavor and crunch! 🧀🥄

Ingredients

Main Ingredients

• 1 pound ground beef (or turkey for a lighter option)
• 1 onion, chopped
• 1 (16 ounce) can chili beans (with liquid)
• 1 (15 ounce) can kidney beans (with liquid)
• 1 (15 ounce) can whole kernel corn (with liquid)
• 1 (8 ounce) can tomato sauce
• 2 cups water
• 2 (14.5 ounce) cans peeled and diced tomatoes
• 1 (4 ounce) can diced green chile peppers
• 1 (1.25 ounce) package taco seasoning mix

Instructions

1. In a medium skillet, brown the ground beef over medium heat until fully cooked. Drain any excess fat and set aside.

🔥 Browning the meat adds depth of flavor, making your soup more delicious! Don't rush this step.

2. In your slow cooker, combine the cooked ground beef, chopped onion, chili beans, kidney beans, corn, tomato sauce, water, diced tomatoes, green chile peppers, and taco seasoning mix. Stir to blend all the ingredients well.

3. Cover and cook on the Low setting for about 8 hours or on High for 4 hours.

⏳ The longer cooking time allows all the flavors to meld beautifully. If you're in a hurry, adjust your cooking time accordingly while keeping an eye on it.

4. Once cooked, stir again and serve hot with your choice of toppings.

Variations

• Vegetarian: Substitute ground beef with lentils, black beans, or a mix of your favorite vegetables like bell peppers and zucchini for a hearty, meatless version. 🌱
• Spicy: Add extra diced jalapeños or a dash of hot sauce to kick up the heat! 🌶️
• Creamy: Stir in a cup of sour cream or cream cheese right before serving for a rich, creamy texture.
• Freezer-Friendly: This soup freezes beautifully! Make a double batch, and store leftovers in individual containers for a quick meal later on. Just reheat on the stovetop or microwave when you're ready to enjoy!

Enjoy your warm, comforting bowl of Taco Soup! It's not just a meal; it's an experience! 🥳🍽️