Grandma's Corn Pudding 🌽🍽️

This comforting corn pudding is a cherished family recipe that's perfect for potlucks, holiday gatherings, or cozy dinners at home. Its creamy texture and sweet corn flavor will bring smiles to the whole table. Serve it warm as a delightful side dish, and watch it disappear quickly!

Ingredients

• 5 eggs
• 1/3 cup melted butter
• 1/4 cup white sugar
• 1/2 cup milk
• 4 tablespoons cornstarch
• 1 (15.25 ounce) can whole kernel corn, drained
• 2 (14.75 ounce) cans cream-style corn

Instructions

1. Preheat your oven to 400°F (200°C) and grease a 2-quart casserole dish to prevent sticking.

2. In a large bowl, lightly beat the eggs until well blended.

   🍳 Lightly beating the eggs incorporates air, helping the pudding to puff up nicely in the oven.

3. Gradually mix in the melted butter, sugar, and milk. Whisk until smooth, then stir in the cornstarch until fully combined.

4. Fold in both whole kernel corn and cream-style corn, blending thoroughly.

   🌽 Use fresh corn when in season for a sweeter flavor! Just cook and cut it off the cob.

5. Pour the mixture into the prepared casserole dish and spread it evenly.

6. Bake in the preheated oven for about 1 hour, or until the top is golden and a toothpick inserted in the center comes out clean.

   ⏰ Baking times may vary based on your oven; keep an eye on it after around 50 minutes to avoid overbaking.

Tips & Tricks

• Make Ahead: You can prepare the mixture ahead of time and store it covered in the refrigerator. Just bake it right before serving!
• Add-Ins: Feel free to mix in some grated cheese, diced green peppers, or jalapeños for a savory kick!
• Leftovers: Store any leftovers in an airtight container in the fridge for up to 3 days. Reheat gently in the oven to retain its creamy texture.

Variations

• Gluten-Free: Replace cornstarch with a gluten-free flour blend for a similar texture.
• Sweeten Up: Add a sprinkle of cinnamon or nutmeg for a warm, spiced flavor perfect for fall.
• Vegetarian: This dish is already vegetarian; pair it with a fresh salad for a well-rounded meal!

Enjoy this delightful corn pudding and make it a staple at every gathering! 🥳🥘