Comforting Slow Cooker Chicken and Dumplings π²π
This warm and delightful recipe is perfect for cozy evenings or family gatherings. It's incredibly easy to prepare, making it a great choice for busy days. Your slow cooker does all the heavy lifting, and the result is tender chicken nestled in creamy goodness, topped with fluffy dumplings. Perfect for a chilly day or when you need a little comfort food!
Ingredients
For the main dish
- 4 skinless, boneless chicken breast halves
- 2 tablespoons butter
- 2 cans condensed cream of chicken soup
- 1 onion, finely diced
- Water (enough to cover the ingredients)
For the dumplings
- 2 packages refrigerated biscuit dough, torn into pieces
Instructions
- Prep the slow cooker: Place the chicken breasts, butter, cream of chicken soup, and diced onion into the slow cooker.
- Add water: Pour in enough water to cover the mixture (around 2-4 cups, based on your slow cooker size).
π Tip: You can add herbs like thyme or parsley for an extra flavor punch!
- Set it to cook: Cover and cook on High for 5 to 6 hours.
- Dumplings time: About 30 minutes before serving, gently drop the torn biscuit dough on top of the meal in the slow cooker.
β° Cooking tip: Ensure to check that the dumplings are cooked through in the center before serving. They should be fluffy and fully cooked!
- Serve and enjoy: Once everything is cooked, scoop out the chicken and dumplings with a ladle and enjoy!
Variations
- Vegetarian option: Replace the chicken with chickpeas and use vegetable broth instead of water. Add extra veggies like carrots and peas for a hearty meal. π«π
- Flavorful twist: Incorporate a splash of white wine into the mixture for added depth. Just make sure to reduce the amount of water you add.
- Herb lovers: Fresh herbs like rosemary or sage can elevate the dish. Just toss them in at the beginning for a fragrant finish!
Serving Suggestions
Serve this heartwarming dish with a side of steamed green beans or a crisp salad for a complete meal. Donβt forget to have some crusty bread on hand to soak up all the delicious sauce! π₯β¨
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Comforting Slow Cooker Chicken and Dumplings π²πllm
# Comforting Slow Cooker Chicken and Dumplings π²π This warm and delightful recipe is perfect for cozy evenings or family gatherings. It's incredibly easy to prepare, making it a great choice for busy days. Your slow cooker does all the heavy lifting, and the result is tender chicken nestled in creamy goodness, topped with fluffy dumplings. Perfect for a chilly day or when you need a little comfort food! ## Ingredients ### For the main dish - 4 skinless, boneless chicken breast halves - 2 tablespoons butter - 2 cans condensed cream of chicken soup - 1 onion, finely diced - Water (enough to cover the ingredients) ### For the dumplings - 2 packages refrigerated biscuit dough, torn into pieces ## Instructions 1. **Prep the slow cooker:** Place the chicken breasts, butter, cream of chicken soup, and diced onion into the slow cooker. 2. **Add water:** Pour in enough water to cover the mixture (around 2-4 cups, based on your slow cooker size). > π **Tip:** You can add herbs like thyme or parsley for an extra flavor punch! 3. **Set it to cook:** Cover and cook on High for 5 to 6 hours. 4. **Dumplings time:** About 30 minutes before serving, gently drop the torn biscuit dough on top of the meal in the slow cooker. > β° **Cooking tip:** Ensure to check that the dumplings are cooked through in the center before serving. They should be fluffy and fully cooked! 5. **Serve and enjoy:** Once everything is cooked, scoop out the chicken and dumplings with a ladle and enjoy! ## Variations - **Vegetarian option:** Replace the chicken with chickpeas and use vegetable broth instead of water. Add extra veggies like carrots and peas for a hearty meal. π«π - **Flavorful twist:** Incorporate a splash of white wine into the mixture for added depth. Just make sure to reduce the amount of water you add. - **Herb lovers:** Fresh herbs like rosemary or sage can elevate the dish. Just toss them in at the beginning for a fragrant finish! ## Serving Suggestions Serve this heartwarming dish with a side of steamed green beans or a crisp salad for a complete meal. Donβt forget to have some crusty bread on hand to soak up all the delicious sauce! π₯β¨Images








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