Creamy Feta Dip with Red and Green Veggies for Christmas 🎄🥕

This festive dip is a perfect addition to your holiday spread! Creamy and tangy feta blends beautifully with special spices and herbs. Paired with vibrant red and green veggies, it creates a visually stunning and delicious centerpiece for gatherings. You can serve it as a starter, or enjoy it alongside your main dishes. Spread it on crackers, or use it as a dip for fresh veggies!

Ingredients

For the creamy feta dip

• 8 oz (225g) feta cheese, crumbled
• 1 cup plain Greek yogurt
• 1/4 cup cream cheese, softened
• 2 tbsp olive oil
• 1 tbsp lemon juice
• 1 tsp minced garlic
• 1 tsp dried oregano
• 1/2 tsp red pepper flakes (adjust to taste)
• Salt and pepper to taste

For the veggie platter

• 1 cup cherry tomatoes (red and yellow varieties) 🍅
• 1 cup cucumber, sliced into rounds
• 1 cup red bell pepper, cut into strips
• 1 cup broccoli florets
• 1 cup snap peas
• 1/4 cup pomegranate seeds (for a festive touch) ✨
• Fresh rosemary sprigs for garnishing

Instructions

• In a medium bowl, combine the crumbled feta cheese, Greek yogurt, cream cheese, olive oil, lemon juice, minced garlic, oregano, red pepper flakes, salt, and pepper.

🥄 Blend until smooth and creamy, using a fork or an electric mixer for best results. Adjust the seasonings to your taste.

• Transfer the creamy feta dip to a serving dish and smooth the top with a spatula.

• Arrange the red and green veggies around the dip in a colorful display. Sprinkle the pomegranate seeds on top of the dip for a festive pop of color.

• Garnish with fresh rosemary sprigs for an extra holiday flair.

🎉 This dip can be made a day ahead of time! Just store it in the refrigerator, covered, and let it sit at room temperature for about 30 minutes before serving to soften.

Variations

• Herbed version: Add fresh chopped herbs like parsley, dill, or basil for a burst of flavor.
• Spicy option: Incorporate jalapeños or finely chopped chili for a kick!
• Nuts and seeds: Mix in some chopped walnuts or sunflower seeds for added crunch and nutrition.
• Gluten-free: Serve with gluten-free crackers or breadsticks to keep it allergy-friendly.

This creamy feta dip will not only enliven your holiday table but will also impress your guests with its deliciousness and presentation. Enjoy! 🎊🥂