Cheesy Pizza Sliders 🍕🍔
These Cheesy Pizza Sliders are the perfect party treat or an easy weeknight dinner. With gooey cheese, savory pepperoni, and a soft, buttery bun, they're a fun twist on traditional pizza that everyone will love. Serve with your favorite dipping sauce for an extra zing!
Ingredients
For the slider base
- 12 slider rolls (Hawaiian or any soft dinner rolls)
- 1/2 cup marinara sauce (plus extra for dipping)
- 1 cup shredded mozzarella cheese
- 1 cup sliced pepperoni or your favorite pizza toppings
- 1/2 cup diced bell peppers (optional)
- 1/4 cup grated Parmesan cheese
For the buttery topping
- 1/4 cup unsalted butter, melted
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1/2 teaspoon red pepper flakes (optional for heat)
Instructions
- Preheat the oven to 350°F (175°C).
- Prepare the slider base: Slice the whole pack of slider rolls in half horizontally, keeping them connected. Place the bottom half in a greased baking dish.
🍞 Use a sharp serrated knife for easier cutting without squishing the bread.
-
Spread the marinara sauce evenly over the bottom half of the rolls.
-
Layer the toppings: Sprinkle half of the mozzarella cheese, then add the pepperoni and diced bell peppers, if using. Top with the remaining mozzarella cheese.
-
Cover with the top half of the rolls.
-
Mix the buttery topping: In a small bowl, combine melted butter, garlic powder, Italian seasoning, and red pepper flakes. Brush the mixture generously over the top of the slider buns, making sure to coat them well.
🧄 This buttery topping not only adds flavor but gives the sliders a beautiful golden crust.
- Bake the sliders: Cover the baking dish with aluminum foil and bake for 15 minutes. Remove the foil and bake for another 10-15 minutes or until the cheese is bubbly and the tops are golden brown.
- Slice and serve: Remove from the oven, let cool for a minute or two, then slice along the lines between the rolls. Serve warm with extra marinara sauce for dipping.
Variations
- Vegetarian: Skip the pepperoni and load up on veggies like mushrooms, olives, or spinach for a tasty veggie option.
- BBQ Chicken: Replace marinara sauce with BBQ sauce and use shredded rotisserie chicken for a smoky twist!
- Cheesy Garlic Bread Sliders: Add a layer of garlic butter between the cheese and sauce for an indulgent garlic bread flavor.
- Spicy: Add sliced jalapeños or banana peppers for an extra kick!
Enjoy these sliders at parties, game days, or whenever you crave a comforting and fun dish! 🎉🍽️
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Pizza Slidersllm
# Cheesy Pizza Sliders 🍕🍔 These Cheesy Pizza Sliders are the perfect party treat or an easy weeknight dinner. With gooey cheese, savory pepperoni, and a soft, buttery bun, they're a fun twist on traditional pizza that everyone will love. Serve with your favorite dipping sauce for an extra zing! ## Ingredients ### For the slider base - 12 slider rolls (Hawaiian or any soft dinner rolls) - 1/2 cup marinara sauce (plus extra for dipping) - 1 cup shredded mozzarella cheese - 1 cup sliced pepperoni or your favorite pizza toppings - 1/2 cup diced bell peppers (optional) - 1/4 cup grated Parmesan cheese ### For the buttery topping - 1/4 cup unsalted butter, melted - 1 teaspoon garlic powder - 1 teaspoon Italian seasoning - 1/2 teaspoon red pepper flakes (optional for heat) ## Instructions 1. **Preheat the oven** to 350°F (175°C). 2. **Prepare the slider base**: Slice the whole pack of slider rolls in half horizontally, keeping them connected. Place the bottom half in a greased baking dish. > 🍞 Use a sharp serrated knife for easier cutting without squishing the bread. 3. **Spread the marinara sauce** evenly over the bottom half of the rolls. 4. **Layer the toppings**: Sprinkle half of the mozzarella cheese, then add the pepperoni and diced bell peppers, if using. Top with the remaining mozzarella cheese. 5. **Cover with the top half of the rolls**. 6. **Mix the buttery topping**: In a small bowl, combine melted butter, garlic powder, Italian seasoning, and red pepper flakes. Brush the mixture generously over the top of the slider buns, making sure to coat them well. > 🧄 This buttery topping not only adds flavor but gives the sliders a beautiful golden crust. 7. **Bake the sliders**: Cover the baking dish with aluminum foil and bake for 15 minutes. Remove the foil and bake for another 10-15 minutes or until the cheese is bubbly and the tops are golden brown. 8. **Slice and serve**: Remove from the oven, let cool for a minute or two, then slice along the lines between the rolls. Serve warm with extra marinara sauce for dipping. ## Variations - **Vegetarian**: Skip the pepperoni and load up on veggies like mushrooms, olives, or spinach for a tasty veggie option. - **BBQ Chicken**: Replace marinara sauce with BBQ sauce and use shredded rotisserie chicken for a smoky twist! - **Cheesy Garlic Bread Sliders**: Add a layer of garlic butter between the cheese and sauce for an indulgent garlic bread flavor. - **Spicy**: Add sliced jalapeños or banana peppers for an extra kick! Enjoy these sliders at parties, game days, or whenever you crave a comforting and fun dish! 🎉🍽️Images
Tags
- authentic
- baked
- dinner
- freestyle
- grilled
- indulgent
- italian
- pin-like
- quick-and-easy