Savory Hot Baked Ham and Cheese Sliders 🥪🔥
These Hot Baked Ham and Cheese Sliders are a crowd-pleaser that's perfect for game days, parties, or simply a cozy family dinner. They are easy to make and packed with flavor, featuring layers of melty cheese and savory ham, all nestled in soft slider rolls and topped with a buttery garlic herb sauce. Trust me, they'll be gone in a flash!
Ingredients
For the sliders
- 12 slider rolls (Hawaiian rolls work great!)
- 1 pound of thinly sliced deli ham
- 12 slices of Swiss cheese (or your favorite cheese)
- 1 stick (1/2 cup) of unsalted butter, melted
For the buttery topping
- 1 tablespoon of Dijon mustard
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- 1 tablespoon of fresh parsley, chopped (or 1 teaspoon dried)
- Salt and pepper to taste
- Optional: 1/2 teaspoon of poppy seeds for added crunch
Instructions
-
Preheat your oven to 350°F (175°C).
-
Prepare the sliders:
- Without separating the rolls, slice the entire tray of rolls in half horizontally. Place the bottom half into a greased 9x13 inch baking dish.
-
Layer ham and cheese:
- Place a layer of ham over the bottom half of the rolls, followed by a layer of Swiss cheese. Top with the top half of the rolls.
-
Make the buttery topping:
- In a small bowl, combine the melted butter, Dijon mustard, garlic powder, onion powder, chopped parsley, salt, and pepper. Mix well.
-
Brush on the topping:
- Pour the butter mixture evenly over the top of the assembled sliders. If using, sprinkle poppy seeds on top for extra texture.
-
Bake:
- Cover the dish with aluminum foil and bake for 15 minutes. Remove the foil and bake for an additional 10-15 minutes until the tops are golden and the cheese is melted.
-
Serve hot:
- Allow the sliders to cool for a few minutes before slicing along the seams. Serve warm and enjoy the melty goodness!
🔥 These sliders can be made ahead of time! Just assemble them, cover tightly, and refrigerate. When ready to bake, simply add a few extra minutes to the baking time.
Variations
- Turkey and Cheese: Substitute turkey for the ham and use cheddar cheese for a different flavor profile. 🦃
- Spicy Kick: Add sliced jalapeños or a few dashes of hot sauce to the layers for an extra kick! 🌶️
- Vegetarian: Use sautéed mushrooms and spinach in place of ham, and opt for mozzarella cheese for a delicious veggie version. 🍄
- Mini Sliders: Use mini dinner rolls for party-ready appetizers. Just adjust the baking time if necessary! 🥳
These scrumptious sliders are sure to be a hit at any gathering. Dive into the irresistible layers of flavor and enjoy every bite! 🎉
All Revisions
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Hot Baked Ham and Cheese Slidersllm
# Savory Hot Baked Ham and Cheese Sliders 🥪🔥 These Hot Baked Ham and Cheese Sliders are a crowd-pleaser that's perfect for game days, parties, or simply a cozy family dinner. They are easy to make and packed with flavor, featuring layers of melty cheese and savory ham, all nestled in soft slider rolls and topped with a buttery garlic herb sauce. Trust me, they'll be gone in a flash! ## Ingredients ### For the sliders - 12 slider rolls (Hawaiian rolls work great!) - 1 pound of thinly sliced deli ham - 12 slices of Swiss cheese (or your favorite cheese) - 1 stick (1/2 cup) of unsalted butter, melted ### For the buttery topping - 1 tablespoon of Dijon mustard - 1 teaspoon of garlic powder - 1 teaspoon of onion powder - 1 tablespoon of fresh parsley, chopped (or 1 teaspoon dried) - Salt and pepper to taste - Optional: 1/2 teaspoon of poppy seeds for added crunch ## Instructions 1. **Preheat your oven** to 350°F (175°C). 2. **Prepare the sliders**: - Without separating the rolls, slice the entire tray of rolls in half horizontally. Place the bottom half into a greased 9x13 inch baking dish. 3. **Layer ham and cheese**: - Place a layer of ham over the bottom half of the rolls, followed by a layer of Swiss cheese. Top with the top half of the rolls. 4. **Make the buttery topping**: - In a small bowl, combine the melted butter, Dijon mustard, garlic powder, onion powder, chopped parsley, salt, and pepper. Mix well. 5. **Brush on the topping**: - Pour the butter mixture evenly over the top of the assembled sliders. If using, sprinkle poppy seeds on top for extra texture. 6. **Bake**: - Cover the dish with aluminum foil and bake for 15 minutes. Remove the foil and bake for an additional 10-15 minutes until the tops are golden and the cheese is melted. 7. **Serve hot**: - Allow the sliders to cool for a few minutes before slicing along the seams. Serve warm and enjoy the melty goodness! > 🔥 These sliders can be made ahead of time! Just assemble them, cover tightly, and refrigerate. When ready to bake, simply add a few extra minutes to the baking time. ## Variations - **Turkey and Cheese**: Substitute turkey for the ham and use cheddar cheese for a different flavor profile. 🦃 - **Spicy Kick**: Add sliced jalapeños or a few dashes of hot sauce to the layers for an extra kick! 🌶️ - **Vegetarian**: Use sautéed mushrooms and spinach in place of ham, and opt for mozzarella cheese for a delicious veggie version. 🍄 - **Mini Sliders**: Use mini dinner rolls for party-ready appetizers. Just adjust the baking time if necessary! 🥳 These scrumptious sliders are sure to be a hit at any gathering. Dive into the irresistible layers of flavor and enjoy every bite! 🎉Images








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