Sausage Pepper and Onion Pizza Hoagies 🍕🌭

These Sausage Pepper and Onion Pizza Hoagies are a delectable twist on the classic pizza. Packed with savory sausage, colorful peppers, and caramelized onions, all melted together with gooey cheese on a toasted hoagie roll, these hoagies make for a perfect weeknight dinner or game day treat! Pair them with your favorite dipping sauce for an extra burst of flavor! 🍅🧀

Ingredients

For the hoagies

• 4 hoagie rolls
• 1 pound Italian sausage (mild or spicy, according to your taste)
• 1 red bell pepper, sliced
• 1 green bell pepper, sliced
• 1 medium onion, sliced
• 1 cup marinara sauce (store-bought or homemade)
• 1 ½ cups shredded mozzarella cheese
• 1 tablespoon olive oil
• 1 teaspoon dried oregano
• 1/2 teaspoon garlic powder
• Salt and pepper to taste

For garnishing

• Fresh basil leaves, chopped (optional)
• Grated Parmesan cheese (optional)
• Red pepper flakes (optional, for heat)

Instructions

1. Preheat the oven to 375°F (190°C).

2. Sauté the vegetables: In a large skillet, heat the olive oil over medium heat. Add the sliced onions and bell peppers. Season with salt, pepper, oregano, and garlic powder. Sauté until the vegetables are soft and caramelized, about 8-10 minutes. Remove from skillet and set aside.

3. Cook the sausage: In the same skillet, add the Italian sausage, breaking it apart with a wooden spoon. Cook until browned and cooked through, about 5-7 minutes. Drain excess fat if necessary.

4. Combine the ingredients: Add the sautéed onions and peppers back into the skillet with the sausage. Stir to combine and heat through.

5. Assemble the hoagies: Place the hoagie rolls on a baking sheet. Spoon marinara sauce into each roll. Next, fill with the sausage and pepper mixture. Top generously with shredded mozzarella cheese.

6. Bake: Place the hoagies in the preheated oven and bake for about 10-12 minutes, or until the cheese is melted and bubbly and the rolls are slightly toasted.

7. Garnish and serve: Remove from the oven, and if desired, sprinkle with fresh basil, grated Parmesan, and red pepper flakes for extra flavor. Serve hot with extra marinara sauce on the side for dipping!

🍽️ Feel free to use turkey or plant-based sausage for a lighter or vegetarian option, which will still provide that hearty flavor!

Variations

• Spicy: Add chopped jalapeños or crushed red pepper flakes to the sausage mixture for an added kick! 🔥
• Cheese lovers: Mix in other cheeses like provolone or cheddar for a melty, cheesy blend.
• Veggie version: Remove the sausage and load up with more veggies like mushrooms, zucchini, or spinach for a delicious meat-free option. 🥦
• Gluten-free: Use gluten-free hoagie rolls to accommodate gluten sensitivities.

Enjoy your flavorful journey into the world of Sausage Pepper and Onion Pizza Hoagies! 🥖🍕