Three Delicious Cookies You Can Make with a Chocolate Cake Mix 🍪🍫
These three scrumptiously different cookie recipes transform a simple chocolate cake mix into delightful treats perfect for any occasion. From classic chocolate chip to fun twists like marshmallow-stuffed and peanut butter swirl, get ready to impress your family and friends with minimal effort!
Cookie 1: Classic Chocolate Chip Cookies 🍪
Ingredients
- 1 box of chocolate cake mix
 - 1/2 cup of vegetable oil
 - 2 large eggs
 - 1 cup of semi-sweet chocolate chips
 - 1 teaspoon of vanilla extract
 
Instructions
- Preheat your oven to 350°F (175°C).
 - In a large mixing bowl, combine the chocolate cake mix, vegetable oil, eggs, and vanilla. Mix until well combined.
 - Fold in the chocolate chips.
 - Scoop tablespoon-sized amounts of dough onto a baking sheet lined with parchment paper, leaving some space between each cookie.
 - Bake for 10-12 minutes, or until the edges look set.
 - Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
 
🍪 For extra indulgence, sprinkle a pinch of sea salt on top before baking for a delightful contrast to the sweetness!
Cookie 2: Marshmallow-Stuffed Cookies 🍫🌥️
Ingredients
- 1 box of chocolate cake mix
 - 1/2 cup of butter, softened
 - 2 large eggs
 - 1 cup of mini marshmallows
 - 1/2 cup of crushed graham crackers
 
Instructions
- Preheat your oven to 350°F (175°C).
 - In a large bowl, mix the chocolate cake mix, softened butter, and eggs until a dough forms.
 - Take a tablespoon of dough and flatten it in your palm. Place 2-3 mini marshmallows in the center, then wrap the dough around them to form a ball.
 - Roll the dough ball in crushed graham crackers before placing it on a baking sheet lined with parchment paper.
 - Bake for about 10-12 minutes until the edges are firm but the centers are still soft.
 - Allow to cool on the baking sheet for a few minutes before transferring to a cooling rack.
 
☁️ For a s'mores flavor, you can also add a few chocolate chips into the marshmallow filling!
Cookie 3: Peanut Butter Swirl Cookies 🥜🍫
Ingredients
- 1 box of chocolate cake mix
 - 1/2 cup of vegetable oil
 - 2 large eggs
 - 1/2 cup of peanut butter (creamy or crunchy)
 - 1/4 cup of powdered sugar (for swirling)
 
Instructions
- Preheat your oven to 350°F (175°C).
 - In a mixing bowl, combine the chocolate cake mix, vegetable oil, and eggs, and mix until smooth.
 - In a separate bowl, mix the peanut butter and powdered sugar together until creamy.
 - Using a tablespoon, scoop the chocolate dough onto a lined baking sheet. Then, with a teaspoon, add a small dollop of the peanut butter mixture on top of each chocolate dough ball.
 - Using a toothpick or a knife, swirl the peanut butter into the chocolate dough to create a marbled effect.
 - Bake for 10-12 minutes or until cookies are set and slightly firm around the edges.
 - Cool on the baking sheet for a few minutes before transferring to a wire rack.
 
🥜 Feel free to top the cookies with some chopped peanuts or drizzle with melted chocolate for an extra yummy touch!
Enjoy these delicious cookies with a glass of milk or a cup of coffee, and indulge in the simplicity of baking with a cake mix! Each variation offers a unique taste and texture, making them a fun treat to whip up any day. 🍪✨
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Three Cookies you can make with a Chocolate Cake Mixllm
# Three Delicious Cookies You Can Make with a Chocolate Cake Mix 🍪🍫 These three scrumptiously different cookie recipes transform a simple chocolate cake mix into delightful treats perfect for any occasion. From classic chocolate chip to fun twists like marshmallow-stuffed and peanut butter swirl, get ready to impress your family and friends with minimal effort! ## Cookie 1: Classic Chocolate Chip Cookies 🍪 ### Ingredients - 1 box of chocolate cake mix - 1/2 cup of vegetable oil - 2 large eggs - 1 cup of semi-sweet chocolate chips - 1 teaspoon of vanilla extract ## Instructions 1. Preheat your oven to 350°F (175°C). 2. In a large mixing bowl, combine the chocolate cake mix, vegetable oil, eggs, and vanilla. Mix until well combined. 3. Fold in the chocolate chips. 4. Scoop tablespoon-sized amounts of dough onto a baking sheet lined with parchment paper, leaving some space between each cookie. 5. Bake for 10-12 minutes, or until the edges look set. 6. Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely. > 🍪 For extra indulgence, sprinkle a pinch of sea salt on top before baking for a delightful contrast to the sweetness! --- ## Cookie 2: Marshmallow-Stuffed Cookies 🍫🌥️ ### Ingredients - 1 box of chocolate cake mix - 1/2 cup of butter, softened - 2 large eggs - 1 cup of mini marshmallows - 1/2 cup of crushed graham crackers ## Instructions 1. Preheat your oven to 350°F (175°C). 2. In a large bowl, mix the chocolate cake mix, softened butter, and eggs until a dough forms. 3. Take a tablespoon of dough and flatten it in your palm. Place 2-3 mini marshmallows in the center, then wrap the dough around them to form a ball. 4. Roll the dough ball in crushed graham crackers before placing it on a baking sheet lined with parchment paper. 5. Bake for about 10-12 minutes until the edges are firm but the centers are still soft. 6. Allow to cool on the baking sheet for a few minutes before transferring to a cooling rack. > ☁️ For a s'mores flavor, you can also add a few chocolate chips into the marshmallow filling! --- ## Cookie 3: Peanut Butter Swirl Cookies 🥜🍫 ### Ingredients - 1 box of chocolate cake mix - 1/2 cup of vegetable oil - 2 large eggs - 1/2 cup of peanut butter (creamy or crunchy) - 1/4 cup of powdered sugar (for swirling) ## Instructions 1. Preheat your oven to 350°F (175°C). 2. In a mixing bowl, combine the chocolate cake mix, vegetable oil, and eggs, and mix until smooth. 3. In a separate bowl, mix the peanut butter and powdered sugar together until creamy. 4. Using a tablespoon, scoop the chocolate dough onto a lined baking sheet. Then, with a teaspoon, add a small dollop of the peanut butter mixture on top of each chocolate dough ball. 5. Using a toothpick or a knife, swirl the peanut butter into the chocolate dough to create a marbled effect. 6. Bake for 10-12 minutes or until cookies are set and slightly firm around the edges. 7. Cool on the baking sheet for a few minutes before transferring to a wire rack. > 🥜 Feel free to top the cookies with some chopped peanuts or drizzle with melted chocolate for an extra yummy touch! --- Enjoy these delicious cookies with a glass of milk or a cup of coffee, and indulge in the simplicity of baking with a cake mix! Each variation offers a unique taste and texture, making them a fun treat to whip up any day. 🍪✨Images
        
        
        
        
        
        
        
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