Gallagher Kitchen

Chicken Taco Mexican Pinwheels 🌮✨

These delightful Chicken Taco Mexican Pinwheels are a fun, colorful appetizer that combines the classic flavors of chicken tacos with a light and creamy twist. Perfect for parties, game days, or just a cozy night in, these pinwheels are easy to make and oh-so-delicious! Pair them with your favorite salsa or guacamole for a tasty treat! 🍅🥑

Ingredients

For the pinwheels

For serving

Instructions

🥄 Make sure the cream cheese is well-softened to ensure easy mixing and a smooth texture in your filling. You can use a hand mixer for a fluffier consistency!

🍽️ To make slicing easier, you can chill the rolled tortillas in the refrigerator for about 30 minutes before cutting. This will help them hold their shape!

🧄 For an extra kick, consider adding sliced jalapeños to the filling!

Variations

Enjoy your Chicken Taco Mexican Pinwheels as a vibrant and flavorful snack that everyone will love! 🎉❤️


All Revisions

llm # Chicken Taco Mexican Pinwheels 🌮✨ These delightful Chicken Taco Mexican Pinwheels are a fun, colorful appetizer that combines the classic flavors of chicken tacos with a light and creamy twist. Perfect for parties, game days, or just a cozy night in, these pinwheels are easy to make and oh-so-delicious! Pair them with your favorite salsa or guacamole for a tasty treat! 🍅🥑 ## Ingredients ### For the pinwheels - 2 cups cooked shredded chicken - 1/2 cup cream cheese, softened - 1/2 cup sour cream - 1 cup shredded cheddar cheese - 1/2 cup diced tomatoes (fresh or canned) - 1/4 cup finely chopped red onion - 1/4 cup chopped fresh cilantro - 1 tablespoon taco seasoning - 4 large flour tortillas (10 inches) ### For serving - Salsa - Guacamole - Extra cilantro, for garnish ## Instructions - In a large mixing bowl, combine the shredded chicken, cream cheese, sour cream, cheddar cheese, tomatoes, red onion, cilantro, and taco seasoning. Mix well until all ingredients are thoroughly combined. > 🥄 Make sure the cream cheese is well-softened to ensure easy mixing and a smooth texture in your filling. You can use a hand mixer for a fluffier consistency! - Place one tortilla on a clean cutting board. Spread about 1/4 of the chicken mixture evenly over the tortilla, leaving a small border around the edges. - Starting from one end, carefully roll the tortilla tightly into a log shape. Repeat this process for the remaining tortillas and filling. > 🍽️ To make slicing easier, you can chill the rolled tortillas in the refrigerator for about 30 minutes before cutting. This will help them hold their shape! - Once rolled, slice each tortilla log into 1-inch thick pinwheels and place them on a serving platter. - Serve your Chicken Taco Mexican Pinwheels with salsa and guacamole for dipping! > 🧄 For an extra kick, consider adding sliced jalapeños to the filling! ## Variations - **Spicy**: Add diced jalapeños or a few dashes of hot sauce to the filling for a spicier punch! 🌶️ - **Vegetarian**: Substitute the chicken with black beans or roasted vegetables for a hearty vegetarian option. - **Cheesy**: Mix in additional cheeses like pepper jack or Monterey Jack for an extra cheesy delight! 🧀 - **Gluten-free**: Use gluten-free tortillas to cater to gluten sensitivities without sacrificing flavor. Enjoy your Chicken Taco Mexican Pinwheels as a vibrant and flavorful snack that everyone will love! 🎉❤️
name Chicken Taco Mexican Pinwheels

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