Festive Cranberry Spread for Crackers and Appetizers 🥂🍇
This delightful cranberry spread is perfect for holiday gatherings, cocktail parties, or cozy get-togethers. Its blend of tart cranberries with sweet maple syrup and cream cheese creates a mouthwatering combination that pairs beautifully with a variety of crackers and breads.
This spread is not only simple to make but also versatile; feel free to adjust the sweetness or spice levels to suit your taste. Serve it at your next gathering, and watch your guests come back for seconds! 🎉
Ingredients
For the spread
- 1 cup fresh or frozen cranberries
- 1/4 cup maple syrup (adjust to taste)
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1 tablespoon lemon juice
- 8 oz cream cheese, softened
- 1/4 cup chopped pecans or walnuts (optional)
- Fresh herbs for garnish (like rosemary or thyme)
To serve
- Assorted crackers (rye, whole grain, or herbed varieties)
- Slices of toasted baguette
- Fresh apple or pear slices (optional)
Instructions
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Cook the cranberries: In a medium saucepan, combine the cranberries, maple syrup, cinnamon, nutmeg, and lemon juice. Cook over medium heat until the cranberries begin to burst and a sauce forms (about 5-7 minutes). Remove from heat and let it cool completely.
-
Blend the spread: In a mixing bowl, beat the softened cream cheese until smooth. Gradually fold in the cooled cranberry mixture until well combined.
💡 For a smoother texture, you can use a food processor to blend the mixture completely after cooling.
-
Add nuts: If using, fold in the chopped pecans or walnuts for extra crunch and flavor.
-
Chill and serve: Transfer the spread to a serving dish, cover, and refrigerate for at least one hour to allow the flavors to meld.
-
Garnish and enjoy: Before serving, garnish with fresh herbs for a festive touch. Serve alongside a variety of crackers, toasted baguette slices, or fresh fruit.
Variations
- Spicy kick: Add a splash of sriracha or a pinch of chili flakes for a spicy twist! 🔥
- Vegan option: Substitute cream cheese with a plant-based cream cheese alternative and adjust the sweetener to taste.
- Fruit lovers: Mix in some finely chopped apples or pears to add extra sweetness and texture to your spread.
- Herb-infused: Add a teaspoon of finely chopped fresh rosemary or thyme into the cranberry mixture for an aromatic touch.
Enjoy this festive cranberry spread as a beautiful centerpiece for your appetizer table, bringing a perfect balance of flavors that everyone will love! 🥳
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# Festive Cranberry Spread for Crackers and Appetizers 🥂🍇 This delightful cranberry spread is perfect for holiday gatherings, cocktail parties, or cozy get-togethers. Its blend of tart cranberries with sweet maple syrup and cream cheese creates a mouthwatering combination that pairs beautifully with a variety of crackers and breads. This spread is not only simple to make but also versatile; feel free to adjust the sweetness or spice levels to suit your taste. Serve it at your next gathering, and watch your guests come back for seconds! 🎉 ## Ingredients ### For the spread - 1 cup fresh or frozen cranberries - 1/4 cup maple syrup (adjust to taste) - 1/2 teaspoon cinnamon - 1/4 teaspoon nutmeg - 1 tablespoon lemon juice - 8 oz cream cheese, softened - 1/4 cup chopped pecans or walnuts (optional) - Fresh herbs for garnish (like rosemary or thyme) ### To serve - Assorted crackers (rye, whole grain, or herbed varieties) - Slices of toasted baguette - Fresh apple or pear slices (optional) ## Instructions 1. **Cook the cranberries**: In a medium saucepan, combine the cranberries, maple syrup, cinnamon, nutmeg, and lemon juice. Cook over medium heat until the cranberries begin to burst and a sauce forms (about 5-7 minutes). Remove from heat and let it cool completely. 2. **Blend the spread**: In a mixing bowl, beat the softened cream cheese until smooth. Gradually fold in the cooled cranberry mixture until well combined. > 💡 For a smoother texture, you can use a food processor to blend the mixture completely after cooling. 3. **Add nuts**: If using, fold in the chopped pecans or walnuts for extra crunch and flavor. 4. **Chill and serve**: Transfer the spread to a serving dish, cover, and refrigerate for at least one hour to allow the flavors to meld. 5. **Garnish and enjoy**: Before serving, garnish with fresh herbs for a festive touch. Serve alongside a variety of crackers, toasted baguette slices, or fresh fruit. ## Variations - **Spicy kick**: Add a splash of sriracha or a pinch of chili flakes for a spicy twist! 🔥 - **Vegan option**: Substitute cream cheese with a plant-based cream cheese alternative and adjust the sweetener to taste. - **Fruit lovers**: Mix in some finely chopped apples or pears to add extra sweetness and texture to your spread. - **Herb-infused**: Add a teaspoon of finely chopped fresh rosemary or thyme into the cranberry mixture for an aromatic touch. Enjoy this festive cranberry spread as a beautiful centerpiece for your appetizer table, bringing a perfect balance of flavors that everyone will love! 🥳name
Cranberry Spread for Crackers and AppetizersImages








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