Gallagher Kitchen

Bacon Spinach and Green Onion Cream Cheese Pinwheels 🥓🌱

These Bacon Spinach and Green Onion Cream Cheese Pinwheels are a delightful appetizer that is sure to impress your guests at any gathering. They are simple to make and offer a perfect combination of smoky bacon, fresh spinach, and creamy cheese, all wrapped in a soft tortilla. Perfect for parties, game day, or just a tasty snack! Pair them with a zesty dipping sauce for an extra burst of flavor.

Ingredients

For the pinwheels

For the dipping sauce (optional)

Instructions

  1. Prepare the cream cheese mixture: In a medium bowl, combine the softened cream cheese, chopped spinach, crumbled bacon, sliced green onions, garlic powder, black pepper, and cayenne pepper. Mix well until all ingredients are thoroughly combined.

    🥄 Make sure the cream cheese is softened to room temperature; this will make mixing easier and result in a smoother filling.

  2. Spread the mixture on tortillas: Lay one tortilla flat on a clean surface and spread a generous layer of the cream cheese mixture over the entire tortilla, leaving about 1/2 inch from the edges.

  3. Roll it up: Starting from one end, carefully roll the tortilla tightly into a log shape. Repeat with the remaining tortillas and mixture.

  4. Chill the pinwheels: Wrap the rolled tortillas in plastic wrap and refrigerate for at least 30 minutes to firm them up. This will make slicing easier.

  5. Slice and serve: Once chilled, remove the tortillas from the fridge and unwrap. Using a sharp knife, slice each roll into 1-inch pieces.

    🥓 For an added touch, consider garnishing with extra sliced green onions before serving.

  6. Make the dipping sauce (if desired): In a small bowl, whisk together ranch dressing, lemon juice, and hot sauce until well blended. Adjust seasoning to your taste.

Variations

These Bacon Spinach and Green Onion Cream Cheese Pinwheels are versatile and easy to customize to suit your tastes. Enjoy! 🎉


All Revisions

llm # Bacon Spinach and Green Onion Cream Cheese Pinwheels 🥓🌱 These Bacon Spinach and Green Onion Cream Cheese Pinwheels are a delightful appetizer that is sure to impress your guests at any gathering. They are simple to make and offer a perfect combination of smoky bacon, fresh spinach, and creamy cheese, all wrapped in a soft tortilla. Perfect for parties, game day, or just a tasty snack! Pair them with a zesty dipping sauce for an extra burst of flavor. ## Ingredients ### For the pinwheels - 4 large flour tortillas - 8 oz cream cheese, softened - 1 cup fresh spinach, chopped - 6 slices of bacon, cooked and crumbled - 3 green onions, finely sliced - 1/2 teaspoon garlic powder - 1/2 teaspoon black pepper - Dash of cayenne pepper (optional for some heat) ### For the dipping sauce (optional) - 1/2 cup ranch dressing - 1 tablespoon fresh lemon juice - 1 teaspoon hot sauce (adjust to taste) ## Instructions 1. **Prepare the cream cheese mixture**: In a medium bowl, combine the softened cream cheese, chopped spinach, crumbled bacon, sliced green onions, garlic powder, black pepper, and cayenne pepper. Mix well until all ingredients are thoroughly combined. > 🥄 Make sure the cream cheese is softened to room temperature; this will make mixing easier and result in a smoother filling. 2. **Spread the mixture on tortillas**: Lay one tortilla flat on a clean surface and spread a generous layer of the cream cheese mixture over the entire tortilla, leaving about 1/2 inch from the edges. 3. **Roll it up**: Starting from one end, carefully roll the tortilla tightly into a log shape. Repeat with the remaining tortillas and mixture. 4. **Chill the pinwheels**: Wrap the rolled tortillas in plastic wrap and refrigerate for at least 30 minutes to firm them up. This will make slicing easier. 5. **Slice and serve**: Once chilled, remove the tortillas from the fridge and unwrap. Using a sharp knife, slice each roll into 1-inch pieces. > 🥓 For an added touch, consider garnishing with extra sliced green onions before serving. 6. **Make the dipping sauce** (if desired): In a small bowl, whisk together ranch dressing, lemon juice, and hot sauce until well blended. Adjust seasoning to your taste. ## Variations - **Healthier option**: Use whole wheat tortillas and low-fat cream cheese to make it a guilt-free snack! 🌾 - **Vegetarian**: Omit the bacon and add some diced bell peppers or cucumbers for a fresh crunch! 🥒 - **Spicy twist**: Mix in a finely chopped jalapeño or some shredded pepper jack cheese for an extra kick! 🌶️ - **Different herbs**: Swap out the green onions for finely chopped fresh dill or parsley for a different flavor profile. These Bacon Spinach and Green Onion Cream Cheese Pinwheels are versatile and easy to customize to suit your tastes. Enjoy! 🎉
name Bacon Spinach and Green Onion Cream Cheese Pinwheels

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