Mediterranean Coleslaw 🌿🥗

This refreshing Mediterranean Coleslaw is a vibrant twist on traditional slaw! Combining crisp vegetables with a zesty dressing, it's perfect for picnics, barbecues, or as a side dish for any meal. Its crunchy textures and bold flavors are sure to impress your guests and family. Top it off with some feta cheese for an extra flavor kick!

Ingredients

For the slaw

• 4 cups green cabbage, thinly sliced
• 2 cups red cabbage, thinly sliced
• 1 cup carrots, grated
• 1 cup bell peppers (red, yellow, or orange), thinly sliced
• 1 cup cherry tomatoes, halved
• 1/2 cup red onion, thinly sliced
• 1/2 cup Kalamata olives, pitted and sliced
• 1/4 cup fresh parsley, chopped
• 1/4 cup crumbled feta cheese (optional)

For the dressing

• 1/4 cup olive oil
• 2 tablespoons red wine vinegar
• 1 tablespoon lemon juice
• 1 teaspoon Dijon mustard
• 1 teaspoon honey (or agave syrup for a vegan option)
• Salt and pepper, to taste

Instructions

• In a large bowl, combine the cabbage, carrots, bell peppers, cherry tomatoes, red onion, olives, and parsley.

🥗 Ensure your vegetables are finely sliced for a more pleasant texture and easier eating. Using a mandoline can speed up the process!

• In a separate small bowl, whisk together the olive oil, red wine vinegar, lemon juice, Dijon mustard, honey, salt, and pepper until well combined.

• Drizzle the dressing over the slaw mixture and toss gently until all the vegetables are well coated.

🥄 Taste and adjust the seasoning if necessary. You may desire an extra pinch of salt or a splash of lemon juice for more brightness!

• Allow the coleslaw to marinate in the fridge for at least 30 minutes before serving. This will enhance the flavors.

• If desired, sprinkle the feta cheese on top just before serving to maintain its crumbly texture.

Variations

• Add Protein: Toss in some chickpeas or grilled chicken for a heartier meal. This elevates the dish to a full entree! 🍗
• Spicy Kick: Add red pepper flakes or a pinch of cayenne pepper to the dressing for a spicy twist! 🌶️
• Herb Swap: Substitute parsley with fresh mint or dill for a different flavor profile.
• Cabbage Mix: Try adding Napa cabbage or broccoli slaw for an interesting texture and flavor variation.

Enjoy this Mediterranean Coleslaw as a delightful side or atop sandwiches for an extra crunch! 🥪✨