Bruschetta Orzo Pasta Salad 🍅🌿

This delightful Bruschetta Orzo Pasta Salad is the perfect blend of fresh flavors and textures, making it a wonderful side dish for summer barbecues or a light lunch. Inspired by classic bruschetta, this salad features juicy tomatoes, aromatic basil, and a tangy balsamic dressing. It's not only delicious but also visually appealing with its vibrant colors!

Ingredients

For the salad

• 1 cup orzo pasta
• 2 cups cherry tomatoes, halved
• 1/2 cup fresh basil, chopped
• 1/4 cup red onion, finely diced
• 1 cup mozzarella balls (bocconcini), halved
• Salt and pepper to taste

For the dressing

• 3 tablespoons balsamic vinegar
• 2 tablespoons olive oil
• 1 clove garlic, minced
• 1 teaspoon honey or maple syrup (optional)
• 1/2 teaspoon dried oregano
• Salt and pepper to taste

Instructions

• Cook the orzo pasta according to package instructions. Drain and rinse with cold water to cool. Set aside.

🍝 Be careful not to overcook the orzo; it should be al dente for the best texture. Rinsing with cold water stops the cooking process and prevents it from sticking together.

• In a large bowl, combine the cooled orzo, cherry tomatoes, chopped basil, red onion, and mozzarella balls. Toss gently to mix all the ingredients.

• In a separate small bowl, whisk together the balsamic vinegar, olive oil, minced garlic, honey (if using), oregano, salt, and pepper until well combined.

🥄 Adjust the seasoning according to your taste. If you like a kick, feel free to add a pinch of red pepper flakes!

• Drizzle the dressing over the pasta salad and toss gently to coat.

• Allow the salad to sit for at least 15 minutes to let the flavors meld together.

🕒 This step makes a huge difference! Marinating allows the ingredients to soak up the dressing, resulting in a more flavorful salad.

Variations

• Gluten-free: Substitute orzo with gluten-free pasta or quinoa for a nice twist.
• Protein-packed: Add cooked grilled chicken, chickpeas, or shrimp to make it a heartier meal.
• Vegan: Simply omit the mozzarella or use a vegan cheese alternative.
• Extra Veggies: Feel free to include diced bell peppers, cucumbers, or avocado for added nutrition and flavor.

This Bruschetta Orzo Pasta Salad is not only a feast for the eyes but a delight for your taste buds too! Serve it chilled or at room temperature, and enjoy the burst of summer flavors! 🌞🥗