Low Country Cream Cheese Spread 🧀🥳

This delightful spread is perfect for gatherings, picnics, or simply enjoying on a cozy night in. Rich and creamy, it’s full of flavor and pairs beautifully with chips or crackers. Plus, it’s super easy to whip up! Your guests will be asking for the recipe, guaranteed! 😋

Ingredients

• 2 (3 oz.) packages cream cheese (softened)
• 2 tsp. Worcestershire sauce
• 2 tbsp. milk or cream (feel free to adjust for desired consistency)
• ½ pint mayonnaise
• ¼ cup diced onions or scallions (for a bit of crunch!)
• 1 dash of hot sauce (adjust to your spice preference)
• 1 tbsp. Cajun seasoning (for that extra kick!)

Instructions

1. In a mixing bowl, blend the softened cream cheese and mayonnaise until smooth and creamy.

   🥄 For easier mixing, make sure your cream cheese is at room temperature. If it's too cold, it can clump and be hard to blend.

2. Gradually thicken with milk or cream, stirring until you reach a smooth and spreadable consistency.

3. Stir in Worcestershire sauce, diced onions, hot sauce, and Cajun seasoning. Mix well and adjust flavor to taste!

   🌶️ Feel free to experiment with additional seasonings, like garlic powder or herbs, for a personalized touch!

4. Chill the spread in the refrigerator for at least an hour before serving to let the flavors meld together.

5. Serve cold with a platter of your favorite chips or crackers, and watch it disappear!

   🧊 This spread can be made a day in advance, and it will taste even better after sitting overnight!

Variations

• Herbed Delight: Add a mix of fresh herbs like parsley, dill, or chives for a refreshing twist.
• Smoky Flavor: Incorporate smoked paprika or chipotle powder for an extra layer of flavor.
• Vegetable Medley: Mix in diced bell peppers or celery for added texture and a pop of color.
• Spicy Kick: If you love spice, consider adding diced jalapeños or more hot sauce for a fiery flavor hit!

With this Low Country Cream Cheese Spread, you're sure to impress and enjoy every creamy bite! 🥳🧀