Barbara's Irresistible Butter Bar Dessert 🍧🥜

Indulge in this mouthwatering Butter Bar Dessert that’s so simple yet irresistibly delicious! Perfect for parties, potlucks, or just a cozy night in, this dessert features a delightful crunch from Cocoa Krispies, a creamy peanut butter layer, and a smooth vanilla ice cream topping. Plus, the drizzle of rich chocolate syrup and the sprinkle of salted Spanish peanuts adds a satisfying finish. It’s a surefire crowd-pleaser that’s bound to leave everyone coming back for seconds!

Ingredients

For the base

• 4 cups Cocoa Krispies cereal
• ½ cup peanut butter (smooth or crunchy, depending on your preference)
• ½ cup honey

For the topping

• 1 ½ gallons vanilla ice cream (let it soften slightly for easier spreading)
• 1 can Hershey's chocolate syrup
• Salted Spanish peanuts (for that crunchy finish)

Instructions

1. Prepare the base: In a large bowl, combine the Cocoa Krispies cereal with the peanut butter and honey. Mix well until the cereal is evenly coated.

   🥜 Tip: For easier mixing, consider warming the peanut butter slightly in the microwave before combining. This will help it blend more smoothly with the honey and cereal!

2. Press the mixture: Pat the cereal mixture into a greased 9x13 inch baking pan, spreading it evenly across the bottom.

3. Add the ice cream: Spread the slightly softened vanilla ice cream on top of the Cocoa Krispy layer. Make sure to cover it completely for a delicious bite every time!

4. Top it off: Drizzle the Hershey's chocolate syrup over the ice cream and then sprinkle generously with salted Spanish peanuts.

5. Freeze: Place the pan in the freezer until fully set, about 4-6 hours or overnight if possible.

6. Serve: Before serving, let the dessert thaw slightly for easier cutting into squares.

   ❄️ Pro Tip: For a more elegant presentation, you can cut the bars and serve them in cupcake liners!

Tips & Variations

• Add some flair: Consider mixing in some mini chocolate chips or M&M's with the cereal for an extra burst of flavor and color! 🍬
• Nut-free option: Swap peanut butter for sunflower seed butter for a nut-free alternative. It’s just as tasty!
• Drizzle variation: Try caramel sauce instead of chocolate syrup, or even a combination of both for a decadent treat!
• Serving suggestion: Pair with fresh berries or whipped cream for an added fruity touch! 🍓🍌

This delightful dessert serves about 18, making it perfect for sharing (though you might want to keep one or two for yourself)! Enjoy the bliss of layers and flavors in every bite! 🎉