Lynn's Irresistible S'more Pie 🍫🍰
Indulge your sweet tooth with this delightful S'more Pie! It combines the classic flavors of chocolate, marshmallow, and graham cracker in a wonderfully creamy dessert that’s perfect for summer gatherings or cozy nights at home. With just a few simple ingredients and easy steps, you’ll have a showstopper that impresses everyone. Pair it with a hot cup of cocoa or a refreshing glass of milk for the ultimate treat! ☕🥛
Ingredients
For the pie
- 1 Keebler Graham Cracker Ready Crust
- 1 (8 oz.) chocolate almond candy bar, broken into pieces
- 20 marshmallows
- ½ cup milk
- 2 cups whipped cream (reserve ½ cup for topping)
Instructions
- In a medium saucepan, combine the chocolate bar pieces, marshmallows, and milk.
- Cook over low heat, stirring constantly until the marshmallows and chocolate are fully melted and the mixture is smooth.
🔥 Tip: Keep the heat low to avoid burning the chocolate. This step is crucial for achieving a creamy consistency!
- Remove from heat and let it cool for a few minutes.
- Gently fold in 1½ cups of whipped cream into the cooled chocolate mixture until fully combined, creating a luscious filling.
- Pour the chocolate mixture into the graham cracker crust, smoothing out the top.
- Use the reserved whipped cream to dollop on top, and if desired, garnish with grated chocolate or extra marshmallows.
❄️ Chill time: Refrigerate for 2 to 3 hours, or until the pie is set and firm.
Variations
- No-bake version: Use a store-bought crust for even less hassle!
- Add some crunch: Stir in some crushed graham crackers or nuts for an added texture!
- Flavor twist: Swap the chocolate almond candy bar for peanut butter cups for a nutty delight!
- Gourmet touch: Drizzle some caramel sauce over the top for an extra touch of sweetness!
Serving Suggestions
Serve this pie chilled for a refreshing dessert. Pair it with fresh berries or a scoop of vanilla ice cream for a decadent finish. This S'more Pie is a guaranteed crowd-pleaser, and it’s super fun to share with friends and family. Get ready for compliments! 🎉
All Revisions
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Here’s the text from the image: **S'MORE PIE** 1 Keebler Graham Cracker Ready Crust 1 - 8 oz. chocolate almond candy bar, broken into pieces 20 marshmallows ½ cup milk 2 cups whipped cream (reserve ½ cup for topping) In a saucepan, place chocolate bar pieces, marshmallows, and milk. Cook over low heat, stirring constantly until marshmallows and chocolate are melted. Cool. Fold 1½ cups whipped cream into chocolate mixture. Pour into crust. Top with reserved whipped cream and garnish with grated chocolate. Refrigerate 2 to 3 hours or until set. **Lynn Sims** 238llm
# Lynn's Irresistible S'more Pie 🍫🍰 Indulge your sweet tooth with this delightful S'more Pie! It combines the classic flavors of chocolate, marshmallow, and graham cracker in a wonderfully creamy dessert that’s perfect for summer gatherings or cozy nights at home. With just a few simple ingredients and easy steps, you’ll have a showstopper that impresses everyone. Pair it with a hot cup of cocoa or a refreshing glass of milk for the ultimate treat! ☕🥛 ## Ingredients ### For the pie - 1 Keebler Graham Cracker Ready Crust - 1 (8 oz.) chocolate almond candy bar, broken into pieces - 20 marshmallows - ½ cup milk - 2 cups whipped cream (reserve ½ cup for topping) ## Instructions 1. In a medium saucepan, combine the chocolate bar pieces, marshmallows, and milk. 2. Cook over low heat, stirring constantly until the marshmallows and chocolate are fully melted and the mixture is smooth. > 🔥 **Tip**: Keep the heat low to avoid burning the chocolate. This step is crucial for achieving a creamy consistency! 3. Remove from heat and let it cool for a few minutes. 4. Gently fold in 1½ cups of whipped cream into the cooled chocolate mixture until fully combined, creating a luscious filling. 5. Pour the chocolate mixture into the graham cracker crust, smoothing out the top. 6. Use the reserved whipped cream to dollop on top, and if desired, garnish with grated chocolate or extra marshmallows. > ❄️ **Chill time**: Refrigerate for 2 to 3 hours, or until the pie is set and firm. ## Variations - **No-bake version**: Use a store-bought crust for even less hassle! - **Add some crunch**: Stir in some crushed graham crackers or nuts for an added texture! - **Flavor twist**: Swap the chocolate almond candy bar for peanut butter cups for a nutty delight! - **Gourmet touch**: Drizzle some caramel sauce over the top for an extra touch of sweetness! ## Serving Suggestions Serve this pie chilled for a refreshing dessert. Pair it with fresh berries or a scoop of vanilla ice cream for a decadent finish. This S'more Pie is a guaranteed crowd-pleaser, and it’s super fun to share with friends and family. Get ready for compliments! 🎉name
Lynn's S'more PieImages









Tags
- church-cookbook