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Blanche's Molasses Sugar Cookies 🍪✨

These delightful molasses sugar cookies are a cozy treat that warms the heart and fills the home with an incredible aroma! Perfect for holiday gatherings or a sweet afternoon snack, these cookies have the perfect balance of spices and sweetness. Enjoy them with a warm cup of tea or a glass of milk for a comforting experience! ☕🥛

Ingredients

For the cookies

Instructions

  1. Cream the shortening and sugar together in a mixing bowl until it's light and fluffy.

🚨 Pro Tip: Make sure your shortening is at room temperature for easy mixing!

  1. Add the molasses and egg, and beat well until combined.

  2. In a separate bowl, sift together the flour, baking soda, spices, and salt. Gradually add this dry mixture to the shortening mixture, mixing until well combined.

⚡ Chilling is Key: Allow the dough to chill overnight in the refrigerator. This step helps the flavors meld together and makes the dough easier to handle.

  1. Preheat your oven to 375°F (190°C).

  2. Shape the chilled dough into 1-inch balls and roll them in granulated sugar until well-coated.

  3. Place the balls on a greased cookie sheet, leaving about 2 inches between them to allow for spreading.

  4. Bake for 8-10 minutes, or until the edges are set but the centers are still soft. The cookies will continue to firm up as they cool.

🌿 For extra flavor, consider adding a pinch of nutmeg or using brown sugar for a richer taste!

Variations

Now get ready to enjoy these scrumptious cookies, and watch them disappear! Happy baking! 🎉🍪


All Revisions

ocr Here is the text from the image: **MOLASSES SUGAR COOKIES** - 3/4 cup shortening - 1 cup sugar - 1/4 cup molasses - 1 egg - 2 cups flour - 2 tsp. baking soda - 1/2 tsp. salt - 1 tsp. cinnamon - 1/2 tsp. ginger - 1/2 tsp. cloves **Instructions:** Cream shortening and sugar. Add molasses and egg beating well. Sift flour, soda, spices, and salt. Mix well. Chill over night. Form in 1" balls. Roll in granulated sugar. Place on greased cookie sheet 2" apart. Bake at 375°F for 8-10 minutes. **Blanche Haupt**
llm # Blanche's Molasses Sugar Cookies 🍪✨ These delightful molasses sugar cookies are a cozy treat that warms the heart and fills the home with an incredible aroma! Perfect for holiday gatherings or a sweet afternoon snack, these cookies have the perfect balance of spices and sweetness. Enjoy them with a warm cup of tea or a glass of milk for a comforting experience! ☕🥛 ## Ingredients ### For the cookies - 3/4 cup shortening - 1 cup sugar, plus extra for rolling - 1/4 cup molasses - 1 egg - 2 cups all-purpose flour - 2 tsp. baking soda - 1/2 tsp. salt - 1 tsp. ground cinnamon - 1/2 tsp. ground ginger - 1/2 tsp. ground cloves ## Instructions 1. **Cream the shortening and sugar** together in a mixing bowl until it's light and fluffy. > 🚨 Pro Tip: Make sure your shortening is at room temperature for easy mixing! 2. **Add the molasses and egg**, and beat well until combined. 3. In a separate bowl, **sift together the flour, baking soda, spices, and salt**. Gradually add this dry mixture to the shortening mixture, mixing until well combined. > ⚡ Chilling is Key: Allow the dough to chill overnight in the refrigerator. This step helps the flavors meld together and makes the dough easier to handle. 4. **Preheat your oven** to 375°F (190°C). 5. **Shape the chilled dough** into 1-inch balls and roll them in granulated sugar until well-coated. 6. **Place the balls** on a greased cookie sheet, leaving about 2 inches between them to allow for spreading. 7. **Bake** for 8-10 minutes, or until the edges are set but the centers are still soft. The cookies will continue to firm up as they cool. > 🌿 For extra flavor, consider adding a pinch of nutmeg or using brown sugar for a richer taste! ## Variations - **Add-ins**: Try mixing in chocolate chips or chopped nuts for added texture and flavor! 🍫🌰 - **Spicy Twist**: Increase the ginger and cinnamon for a more robust spice profile, perfect for those who enjoy a kick! - **Gluten-free**: Substitute the all-purpose flour with a gluten-free flour blend; just be sure it contains xanthan gum for better texture. - **Lemon Zest**: Add a teaspoon of lemon zest to the dough for a refreshing citrus twist! Now get ready to enjoy these scrumptious cookies, and watch them disappear! Happy baking! 🎉🍪
name Blanche's Mollasses Sugar Cookies

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