Kay's Zesty Lemon Herb Seasoning 🌿🍋

Elevate your culinary creations with this vibrant Lemon Herb Seasoning, a perfect blend that adds a burst of flavor to any dish! Use it to season meats, veggies, or even sprinkle it on salads for that extra zing. This blend is not only simple to make but also versatile—experiment with it in your favorite recipes and enjoy the fresh, herbal taste it brings!

Ingredients

• 4½ tbsp dried basil
• 3¾ tbsp dried oregano
• 1½ tbsp black pepper
• 1½ tbsp granulated onion
• 1½ tbsp whole celery seed
• 1¼ tbsp powdered basil
• ½ tsp granulated garlic
• ½ tsp lemon rind (grated, optional)

Instructions

1. In a mixing bowl, combine all the ingredients.
2. Toss gently until well blended to ensure each herb and spice is evenly distributed.

🌟 Tip: When using fresh herbs, ensure they are fully dried to preserve the seasoning's shelf life and flavors. You can let them air dry or use a dehydrator for the best results.

3. Transfer the mix into an airtight container to keep flavors locked in.
4. Store in a cool, dry, dark place for up to 6 months for optimal freshness.

Uses & Pairing Suggestions

• Meat Marinade: Mix with olive oil and use it as a marinade for chicken or fish before grilling!
• Veggie Roasting: Sprinkle on your favorite vegetables before roasting for added flavor.
• Salad Boost: A tablespoon mixed into homemade dressings can transform a simple salad into a gourmet meal.

🍽️ Serving Size: This recipe makes about 1 cup of seasoning, perfect for sharing with friends or stocking up your spice cabinet!

Variations

• Add Some Heat: For a spicy kick, include a pinch of red pepper flakes. 🔥
• Southwestern Twist: Mix in chili powder and cumin for a smoky flavor that’s great on tacos or grilled veggies.
• Fresh Alternative: If you prefer fresh herbs, use a 3:1 ratio of fresh to dried herbs, but remember to refrigerate and use within a week!

Now, let your dishes shine with Kay's Zesty Lemon Herb Seasoning and enjoy the delightful flavors it brings! 🍽️✨