Kay's Homemade Sweetened Condensed Milk 🥛🍬

If you're in need of a sweet, creamy ingredient for your baking adventures or a delicious coffee treat, look no further! This homemade sweetened condensed milk is easy to whip up and tastes fantastic. Perfect for desserts like fudge, pies, or even as a sweet addition to your morning coffee. Plus, it’s a fantastic pantry staple that you can customize to suit your tastes!

Ingredients

• 1 cup dry milk
• 2/3 cup sugar
• ½ cup boiling water
• 3 tablespoons melted butter

Instructions

1. In a blender, combine the dry milk and sugar.
2. Carefully pour in the boiling water while blending on low speed.
3. Add the melted butter and blend until the mixture is smooth and creamy.

🥄 Make sure to blend well to ensure all ingredients are fully incorporated for that perfect creamy texture! Don’t worry if you see some small lumps initially; just give it a few more pulses in the blender.

4. Store the sweetened condensed milk in a sealed container in the refrigerator.

❄️ This homemade version can last up to two weeks in the fridge! Just give it a good shake before using it in your recipes.

Tips for Success

• Adjust the sweetness: If you prefer a less sweet version, reduce the sugar to taste. You can also experiment with powdered sugar for a different sweetness level!
• Non-dairy option: Substitute the dry milk with a non-dairy milk powder (like coconut or almond) for a dairy-free alternative. The flavor will vary, but it adds a unique twist.
• Use fresh: For a richer flavor, replace dry milk with fresh milk! Just reduce the amount of water used to maintain the consistency.

Uses

• Baking: This sweetened condensed milk is a perfect addition to cakes, cookies, and desserts.
• Beverages: Use it to sweeten your coffee, tea, or smoothies.
• Fudge: Combine it with chocolate for an easy, creamy fudge that everyone will love!

With this simple recipe, you'll have a homemade sweetened condensed milk ready for whatever sweet creation you have in mind! Enjoy! 🍰✨