Aileen's Comforting Hot Dog Casserole 🌭🍽️
This comforting hot dog casserole is a nostalgic dish that brings together classic flavors and hearty ingredients for a satisfying meal. Perfect for busy weeknights or family gatherings, it combines savory franks, tender noodles, and a cheesy, creamy topping. It's a great way to use up leftovers or to impress picky eaters—even your kids will love it! 😋
Consider pairing it with a simple side salad or some crusty bread to balance the meal! 🥗🍞
Ingredients
For the casserole
- 1 green pepper, minced
- 1 medium onion, minced
- 1 tablespoon of butter
- ½ pound of hot dog franks, sliced thin
- 1 cup cooked noodles (elbow or egg noodles work well)
- 1/8 teaspoon curry powder (optional for a subtle kick)
- 1 can cream of chicken soup (you can use cream of mushroom for a vegetarian option)
- ¾ cup grated cheese (cheddar or your favorite cheese)
Instructions
-
Preheat your oven to 350°F (175°C).
-
In a skillet, melt the butter over medium heat. Add the minced green pepper and onion, sautéing until the vegetables are tender and fragrant.
🥄 This step adds a pleasant sweetness to the dish and enhances the overall flavor. Don’t rush it—about 5 minutes should do the trick!
-
In a large mixing bowl, combine the sautéed vegetables, sliced franks, cooked noodles, curry powder, and cream of chicken soup. Stir until everything is evenly coated.
-
Transfer the mixture to a greased casserole dish. Top with the grated cheese.
-
Bake in the preheated oven for 30 minutes, or until the cheese is bubbly and golden.
⏰ Keep an eye on it during the last few minutes to achieve that perfect golden brown top!
Serving
This casserole serves 4-6 people, making it ideal for families or meal prep for the week.
Tips & Variations
- Vegetarian: Substitute the franks with plant-based hot dogs and ensure the cream of chicken soup is vegetarian friendly.
- Add Veggies: Feel free to sneak in more veggies, like mushrooms or spinach, to boost the nutrition!
- Spicy: Add a dash of hot sauce or sprinkle in some red pepper flakes for an extra kick!
- Make Ahead: This casserole can be assembled ahead of time. Just cover it and refrigerate before baking. You may need to increase the baking time by 5-10 minutes if baking directly from the fridge.
Enjoy this delightful dish that brings comfort and smiles around the dinner table! 🍽️👨👩👧👦
All Revisions
ocr
Here’s the text from the image: **HOT DOG CASSEROLE** - 1 green pepper, minced - 1 medium onion, minced - 1 tbls. butter - ½ lb. franks, sliced thin - 1 cup cooked noodles - 1/8 tsp. curry powder - 1 can cream of chicken soup - ¾ cup grated cheese Combine ingredients after sautéing pepper and onion. Bake at 350° in casserole dish for 30 minutes. Serves 4 - 6. Aileen Welton 180llm
# Aileen's Comforting Hot Dog Casserole 🌭🍽️ This comforting hot dog casserole is a nostalgic dish that brings together classic flavors and hearty ingredients for a satisfying meal. Perfect for busy weeknights or family gatherings, it combines savory franks, tender noodles, and a cheesy, creamy topping. It's a great way to use up leftovers or to impress picky eaters—even your kids will love it! 😋 Consider pairing it with a simple side salad or some crusty bread to balance the meal! 🥗🍞 ## Ingredients ### For the casserole - 1 green pepper, minced - 1 medium onion, minced - 1 tablespoon of butter - ½ pound of hot dog franks, sliced thin - 1 cup cooked noodles (elbow or egg noodles work well) - 1/8 teaspoon curry powder (optional for a subtle kick) - 1 can cream of chicken soup (you can use cream of mushroom for a vegetarian option) - ¾ cup grated cheese (cheddar or your favorite cheese) ## Instructions 1. Preheat your oven to 350°F (175°C). 2. In a skillet, melt the butter over medium heat. Add the minced green pepper and onion, sautéing until the vegetables are tender and fragrant. > 🥄 This step adds a pleasant sweetness to the dish and enhances the overall flavor. Don’t rush it—about 5 minutes should do the trick! 3. In a large mixing bowl, combine the sautéed vegetables, sliced franks, cooked noodles, curry powder, and cream of chicken soup. Stir until everything is evenly coated. 4. Transfer the mixture to a greased casserole dish. Top with the grated cheese. 5. Bake in the preheated oven for 30 minutes, or until the cheese is bubbly and golden. > ⏰ Keep an eye on it during the last few minutes to achieve that perfect golden brown top! ## Serving This casserole serves 4-6 people, making it ideal for families or meal prep for the week. ## Tips & Variations - **Vegetarian**: Substitute the franks with plant-based hot dogs and ensure the cream of chicken soup is vegetarian friendly. - **Add Veggies**: Feel free to sneak in more veggies, like mushrooms or spinach, to boost the nutrition! - **Spicy**: Add a dash of hot sauce or sprinkle in some red pepper flakes for an extra kick! - **Make Ahead**: This casserole can be assembled ahead of time. Just cover it and refrigerate before baking. You may need to increase the baking time by 5-10 minutes if baking directly from the fridge. Enjoy this delightful dish that brings comfort and smiles around the dinner table! 🍽️👨👩👧👦name
Aileen's Hot Dog CasseroleImages












Tags
- church-cookbook