Gallagher Kitchen

Penny's Chicken Crescents 🌟🍗

Craving a delightful finger food that's perfect for lunch, dinner, or a potluck? Look no further! These Chicken Crescents are warm, cheesy, and packed with flavor. They're not only easy to make but also allow for creative customization based on your favorite herbs and spices. Serve them with a side of ranch or marinara for a dipping adventure! 🥫✨

Ingredients

For the Filling

For the Dough

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Roll out the crescent rolls and separate them into 8 individual triangles.
  3. In a mixing bowl, combine the chicken, cream cheese, milk, onion, salt, and pepper. Mix until well combined.

⚠️ Make sure the cream cheese is thoroughly softened to ensure a smooth filling.

  1. Divide the chicken mixture evenly among the crescents, placing a portion at the wide end of each triangle.
  2. Roll up each crescent, starting from the wide end, and pinch the edges to seal them securely.
  3. Place the filled crescents seam side down on a cookie sheet. Brush the tops with melted butter and sprinkle with seasoned bread crumbs.

🍽️ For an extra touch of flavor, experiment with adding garlic powder, Italian seasoning, or even some shredded cheese to the filling!

  1. Bake for 20-30 minutes or until the crescents are golden brown and cooked through.

🔔 Keep an eye on them towards the end so they stay perfectly golden and don’t brown too much!

Variations

Enjoy your culinary adventure with these scrumptious Chicken Crescents and make sure to share them with loved ones! ❤️👩‍🍳

All Revisions

ocr Here's the text from the image you provided: **CHICKEN CRESCENTS** - 2 cups chopped, cooked chicken - 3 oz. cream cheese, softened - 1 tbls. milk - 2 tbls. finely chopped onion - Salt & pepper to taste - 2 tbls. melted butter/margarine - 1 pkg. crescent rolls - Seasoned bread crumbs **Instructions:** Roll out the crescent rolls, divide into 8 crescents. Mix in a bowl - chicken, cream cheese, milk, onion, and spices. Divide chicken mixture into 8 portions. Wrap crescent dough around mixture and seal edges. Flip over on cookie sheet and brush with melted butter and bread crumbs. Bake at 350°F for 30 minutes or until crescents are golden, but not browned. Penny Wheeler Page 131
llm # Penny's Chicken Crescents 🌟🍗 Craving a delightful finger food that's perfect for lunch, dinner, or a potluck? Look no further! These Chicken Crescents are warm, cheesy, and packed with flavor. They're not only easy to make but also allow for creative customization based on your favorite herbs and spices. Serve them with a side of ranch or marinara for a dipping adventure! 🥫✨ ## Ingredients ### For the Filling - 2 cups chopped, cooked chicken 🍗 - 3 oz. cream cheese, softened 🧀 - 1 tbsp milk 🥛 - 2 tbsp finely chopped onion 🧅 - Salt & pepper to taste 🧂 ### For the Dough - 1 package crescent rolls 🥐 - 2 tbsp melted butter or margarine 🧈 - Seasoned bread crumbs for sprinkling 🌾 ## Instructions 1. Preheat your oven to 350°F (175°C). 2. Roll out the crescent rolls and separate them into 8 individual triangles. 3. In a mixing bowl, combine the chicken, cream cheese, milk, onion, salt, and pepper. Mix until well combined. > ⚠️ Make sure the cream cheese is thoroughly softened to ensure a smooth filling. 4. Divide the chicken mixture evenly among the crescents, placing a portion at the wide end of each triangle. 5. Roll up each crescent, starting from the wide end, and pinch the edges to seal them securely. 6. Place the filled crescents seam side down on a cookie sheet. Brush the tops with melted butter and sprinkle with seasoned bread crumbs. > 🍽️ For an extra touch of flavor, experiment with adding garlic powder, Italian seasoning, or even some shredded cheese to the filling! 7. Bake for 20-30 minutes or until the crescents are golden brown and cooked through. > 🔔 Keep an eye on them towards the end so they stay perfectly golden and don’t brown too much! ## Variations - **Spicy Kick**: Add some diced jalapeños or a dash of hot sauce to the filling for a spicy twist! 🌶️ - **Herby Delight**: Fresh herbs like dill, parsley, or thyme can brighten up the chicken mixture. - **Veggie Lovers**: For a meatless version, substitute the chicken with sautéed vegetables or chickpeas! 🌱 - **Meal Prep**: These freeze well! Freeze before baking, then just pop them in the oven directly from the freezer for a quick snack later on. Enjoy your culinary adventure with these scrumptious Chicken Crescents and make sure to share them with loved ones! ❤️👩‍🍳
name Penny's Chicken Crescents

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