Gallagher Kitchen

Judy's Comforting Squash Casserole 🥒🧀

This delightful Squash Casserole is a family favorite that brings warmth and comfort to any table. Perfect for gatherings or a cozy dinner at home, this dish features a creamy texture complemented by the rich flavor of cheddar cheese. It’s not just delicious; it’s also a fantastic way to incorporate veggies into your meal without anyone noticing! Pair it with a simple salad or some crusty bread for a complete meal. 🍞🥗

Ingredients

For the casserole

Instructions

  1. Prepare the Squash: Begin by cooking the squash until tender. You can steam, boil, or roast it to bring out its natural sweetness.

  2. Combine the Ingredients: In a large mixing bowl, combine the cooked squash, cream of mushroom soup, chopped onions, half of the cheese, a dash of Tabasco, and season with salt and pepper.

    🥄 Tip: You can sauté the onions in butter beforehand for a sweeter flavor!

  3. Layer the Casserole: Transfer the mixture into a greased casserole dish. Sprinkle the remaining cheese and top with the bread or cracker crumbs. Drizzle a little melted butter over the crumbs for added crispiness.

  4. Bake: Place the dish in a preheated oven at 350°F (175°C) and bake for about 30 minutes, or until the top is golden brown and bubbly.

    🔥 Keep an eye on it towards the end to prevent burning!

Variations

Serving Suggestion

This casserole is perfect as a standalone dish or as a side with roasted chicken or grilled fish. It also reheats wonderfully, making it a great option for meal prep!

Enjoy the warmth and satisfaction of Judy's Squash Casserole—your family will be asking for seconds! 🤗🥘


All Revisions

ocr Sure! Here's the text from the image: **SQUASH CASSEROLE** - 3 lbs. cooked squash - 1 can cream of mushroom soup - 2 cups bread or cracker crumbs - ½ lb. cheddar cheese, grated - 2 medium onions, chopped - Tabasco sauce - Butter/margarine - Salt & pepper Combine in casserole dish and top with bread crumbs. Bake at 350° about 30 minutes (until brown). **Judy Johnson** 85
llm # Judy's Comforting Squash Casserole 🥒🧀 This delightful Squash Casserole is a family favorite that brings warmth and comfort to any table. Perfect for gatherings or a cozy dinner at home, this dish features a creamy texture complemented by the rich flavor of cheddar cheese. It’s not just delicious; it’s also a fantastic way to incorporate veggies into your meal without anyone noticing! Pair it with a simple salad or some crusty bread for a complete meal. 🍞🥗 ## Ingredients ### For the casserole - 3 lbs cooked squash (yellow squash or zucchini works well!) - 1 can cream of mushroom soup (or cream of celery for a lighter option) - 2 cups bread or cracker crumbs (try panko for extra crunch!) - ½ lb cheddar cheese, grated (sharp cheddar adds wonderful flavor) - 2 medium onions, chopped - A few dashes of Tabasco sauce (for a hint of heat) - 2 tablespoons butter or margarine (for added richness) - Salt & pepper to taste ## Instructions 1. **Prepare the Squash**: Begin by cooking the squash until tender. You can steam, boil, or roast it to bring out its natural sweetness. 2. **Combine the Ingredients**: In a large mixing bowl, combine the cooked squash, cream of mushroom soup, chopped onions, half of the cheese, a dash of Tabasco, and season with salt and pepper. > 🥄 **Tip:** You can sauté the onions in butter beforehand for a sweeter flavor! 3. **Layer the Casserole**: Transfer the mixture into a greased casserole dish. Sprinkle the remaining cheese and top with the bread or cracker crumbs. Drizzle a little melted butter over the crumbs for added crispiness. 4. **Bake**: Place the dish in a preheated oven at 350°F (175°C) and bake for about 30 minutes, or until the top is golden brown and bubbly. > 🔥 Keep an eye on it towards the end to prevent burning! ## Variations - **Vegetarian Delight**: Use vegetable soup instead of cream of mushroom to keep it vegetarian-friendly. - **Spicy Kick**: Add sliced jalapeños or more Tabasco sauce for an extra spicy version! 🌶️ - **Herbed Twist**: Mix in some fresh herbs like thyme or sage to elevate the flavor profile. - **Quinoa Boost**: Add a cup of cooked quinoa to the mixture for a protein-packed enhancement! ## Serving Suggestion This casserole is perfect as a standalone dish or as a side with roasted chicken or grilled fish. It also reheats wonderfully, making it a great option for meal prep! Enjoy the warmth and satisfaction of Judy's Squash Casserole—your family will be asking for seconds! 🤗🥘
name Judy's Squash Casserole

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