Gallagher Kitchen

Lynn's Layered Delight Salad 🥗✨

This classic Seven Layer Salad is a colorful and refreshing dish that makes for a perfect side at any gathering! With its crispy veggies, savory bacon, and creamy mayonnaise dressing, it's an absolute crowd-pleaser. The best part? It tastes even better after sitting overnight, allowing all the flavors to meld beautifully. Serve it at your next picnic, BBQ, or holiday meal, and watch it disappear! 🌟

Ingredients

The Layers

Instructions

  1. Prepare Your Ingredients: Thaw the frozen peas, chop the lettuce, celery, and spring onion, slice the water chestnuts, and crumble the bacon.

  2. Layer It Up: In a flat dish, begin layering the ingredients in the following order:

    • Lettuce 🌿
    • Chopped celery 🌱
    • Thawed peas 🟢
    • Sliced water chestnuts 🥫
    • Chopped spring onion 🧅
    • Crumbled bacon 🥓
    • Generous dollops of mayonnaise (spread evenly) 🍽️
    • Top with a sprinkle of Parmesan cheese 🧀

  3. Chill: Cover with plastic wrap and refrigerate overnight for best flavor.

💡 Tip: If you prefer a tangy kick, mix some Dijon mustard into the mayonnaise for extra zing!

Serving Suggestions

Variations

Enjoy this layered masterpiece at your next gathering, and watch everyone look forward to seconds! 🥳

All Revisions

ocr Here's the text from the image: **SEVEN LAYER SALAD** - 1 head of lettuce broken into small pieces - 3 stalks chopped celery - 1 box frozen peas - 1 can water chestnuts, sliced - 3 stalks chopped spring onion (use all of onion) - 5-6 slices cooked bacon, crumbled - Parmesan cheese - Mayonnaise to taste Use flat dish. Layer beginning with lettuce, celery, peas, water chestnuts, onion, bacon, mayonnaise and parmesan cheese. Better if it sits overnight before serving. Serves: 6 Lynn Sims
llm # Lynn's Layered Delight Salad 🥗✨ This classic Seven Layer Salad is a colorful and refreshing dish that makes for a perfect side at any gathering! With its crispy veggies, savory bacon, and creamy mayonnaise dressing, it's an absolute crowd-pleaser. The best part? It tastes even better after sitting overnight, allowing all the flavors to meld beautifully. Serve it at your next picnic, BBQ, or holiday meal, and watch it disappear! 🌟 ## Ingredients ### The Layers - 1 head of lettuce (broken into small pieces) 🥬 - 3 stalks of celery (chopped) 🌿 - 1 box of frozen peas (thawed) 🟢 - 1 can of water chestnuts (sliced) 🥫 - 3 stalks of spring onion (whole onion chopped) 🧅 - 5-6 slices of cooked bacon (crumbled) 🥓 - Parmesan cheese (grated or shaved) 🧀 - Mayonnaise (to taste) 🥫 ## Instructions 1. **Prepare Your Ingredients**: Thaw the frozen peas, chop the lettuce, celery, and spring onion, slice the water chestnuts, and crumble the bacon. 2. **Layer It Up**: In a flat dish, begin layering the ingredients in the following order: - Lettuce 🌿 - Chopped celery 🌱 - Thawed peas 🟢 - Sliced water chestnuts 🥫 - Chopped spring onion 🧅 - Crumbled bacon 🥓 - Generous dollops of mayonnaise (spread evenly) 🍽️ - Top with a sprinkle of Parmesan cheese 🧀 3. **Chill**: Cover with plastic wrap and refrigerate overnight for best flavor. > 💡 **Tip**: If you prefer a tangy kick, mix some Dijon mustard into the mayonnaise for extra zing! ## Serving Suggestions - This salad pairs wonderfully with grilled meats or crusty bread, making it a versatile side dish. 🍖🥖 - For a vegetarian version, simply omit the bacon or replace it with crispy baked chickpeas for a delightful crunch. ## Variations - **Mediterranean Twist**: Add chopped cherry tomatoes, cucumbers, and olives for a fresh Mediterranean flair! 🍅🥒 - **Creamy Avocado Addition**: Incorporate mashed avocado as a layer or in the dressing for a creamy texture and healthy fats. 🥑 - **Spicy Kick**: Add diced jalapeños to the layers for those who enjoy a bit of heat! 🌶️ Enjoy this layered masterpiece at your next gathering, and watch everyone look forward to seconds! 🥳
name Lynn's Seven Layer Salad

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