Kae Handschin's Delightful Lebanon Squares 🥪✨

These Lebanon Squares bring a unique twist to your appetizer game! They’re savory, creamy, and perfect for gatherings or a cozy night in. Easy to make and packed with flavor, they are sure to impress your guests—or make a delightful snack for yourself! Pair them with some crunchy veggies or crackers for an added crunch! 🥕🥒

Ingredients

For the filling

• 1 lb Lebanon (salami) bologna
• 1 tbsp sharp horseradish
• 8 oz cream cheese, softened
• Dash of lemon juice
• Dash of salt
• Dash of Worcestershire sauce

Instructions

• In a mixing bowl, combine the cream cheese, horseradish, lemon juice, salt, and Worcestershire sauce.

🥄 Make sure your cream cheese is softened to room temperature for a smooth, fluffy mixture. You can microwave it for a few seconds if it's too firm!

• Mix until all ingredients are well blended and fluffy.
• Take one slice of bologna and spread about 2 tablespoons of the creamy mixture on one side.
• Place another slice of bologna on top, and repeat with more layers until you have 4 or 5 layers.

🧊 For a fun twist, try using different types of deli meats or adding chopped herbs to the filling for an extra burst of flavor!

• Chill in the refrigerator for at least 1 hour to help set the squares.
• Once chilled, cut into squares or triangles for serving.

Storage

These Lebanon Squares keep well in the refrigerator for up to a week, making them an ideal make-ahead snack or appetizer!

Variations

• Add Greens: Incorporate chopped spinach or arugula into the filling for added freshness and color. 🥬
• Spicy Kick: Mix in some diced jalapeños or a sprinkle of cayenne pepper for those who like it spicy! 🌶️
• Herbaceous Twist: Add finely chopped fresh herbs like dill or chives to the filling for an elevated taste. 🌿
• Dairy-Free Option: Substitute the cream cheese with a dairy-free alternative to cater to dietary restrictions without sacrificing flavor!

Enjoy these delightful Lebanon Squares at your next gathering or savor them alone—you won't regret it!