Fresh Apple Cake

Ingredients

• 2 cups sugar
• 3 cups all-purpose flour
• 1 1/2 cups oil
• 3 cups finely sliced apples
• 1 1/2 cups pecans
• 3 eggs
• 1 teaspoon vanilla extract
• 1 teasoon salt
• 1 teaspoon baking soda

Directions

1. Preheat oven to 350°F.

2. Mix all ingredients thoroughly, adding eggs one at a time.

3. Bake for 1 hour.

4. Remove from oven and let cool while hot.

5. Boil 1 cup sugar and 1/2 cup milk, 2 Tbsp butter and 1/2 tsp vanilla over medium heat.

6. Cook until it forms a soft ball when dropped into cold water.

7. Beat the sugar mixture and spread over top of the cake.